- Springdale, Arkansas, United States
- Entry
Assist with implementing and supporting company standards to ensure quality specifications for packaging, raw ingredients, and finished products are met and food safety of manufactured products is upheld.
Responsibilities
- Perform daily QA walk-throughs
- Monitor plant operations to ensure sanitary operational procedures are followed according to GMPs
- Perform pre-operational inspections
- Initiate and complete the hold process for non-conforming product
- Verify batch formulas and product labels
Requirements
- Associate's/Bachelor's degree or equivalent work experience
Skills
Basic knowledge of general food safety programs and policies including government regulationsHACCP and PCQI certified or willing to become certifiedBasic analytical testing knowledgeBasic ability to use instruments/equipment vital to completing dutiesAbility to read and understand plant SOPs, work instructions, GMPs, and safety instructions