- Paros, Southern Aegean, Greece +4 more
- Manager
- 3+ years
Lead and manage the full bar operation, ensuring exceptional product quality, service consistency, and guest satisfaction while driving beverage innovation and cost control.
Competitive salary in line with market standards and professional experience
Prepare and serve coffee, espresso, tea, and other beverages according to company standards, greet guests, operate equipment, handle payments, maintain cleanliness, monitor inventory, assist with training, and support co‑workers during peak periods.
Hourly Pay Range: $21.30 to $21.50 DOE