- Milano, Italy
- 2+ years
Lead and manage all concierge functions to deliver exceptional guest experiences at a luxury hotel.
Responsibilities
- Coordinate day‑to‑day concierge operations
- Develop and prioritize goals and plans
- Support concierge team to focus on critical components of operations
- Manage database for restaurants and local attractions
- Establish relationships with local businesses
Requirements
- High school diploma or GED
- 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration or related major