- Aurora, Colorado, United States
- 3+ years
Manager of kitchen operations overseeing team performance, guest satisfaction, sales growth, and profitability at Ted’s Montana Grill.
Responsibilities
- Support Proprietor in overall restaurant operations
- Recruit, retain, train and develop staff
- Drive sales growth and guest service
- Ensure quality of operations and profitability
- Prepare financial reports
Requirements
- High School or equivalent
- Culinary degree (preferred)
- Nice to have: Polished casual, upscale or fine dining experience
- Nice to have: Experience working in a scratch kitchen