Senior Manager, Culinary New
HelloFresh · Toronto, Canada CA$102K–CA$112K· On-site · Contract · Manager
SUPERICA COOK New
Superica · Nashville, US+5 more $16–$24· On-site · Full-time · Associate
Senior Manager, Culinary New
HelloFresh · Toronto, Canada CA$102K–CA$112K· On-site · Contract · Manager
+10K new in the last hour
HelloFresh · Posted Nov 13, 2026
Toronto, Ontario, Canada On-site Contract · Manager CA$102K–CA$112K per year 8+ years
Lead and develop the culinary team, oversee kitchen operations, manage budgets and KPIs, and collaborate cross‑functionally to deliver high‑quality recipes for HelloFresh meal kits.
Lead and develop the culinary team Lead tastings and set quality standards Own kitchen operations Protect customer fit and recipe performance Manage cost per plate Culinary degree or diploma, or equivalent professional experience; a degree in Food Science or Culinary Management is an asset Health & Dental benefits Health Spending Account Headspace app GoodLife fitness discount Vacation & PTO Superica · Posted Nov 12, 2026
Nashville, Tennessee, United States +5 more On-site Full-time · Associate $16–$24 per hourSuperica Cook responsible for using precise culinary technique and exact measurements to produce high quality food and ensure exceptional guest experiences every time.
Nashville, Tennessee, United States Atlanta, Georgia, United States Charlotte, North Carolina, United States Houston, Texas, United States Raleigh, North Carolina, United States HelloFresh · Posted Nov 12, 2026
Toronto, Ontario, Canada On-site Contract · Manager CA$102K–CA$112K per year 8+ yearsLead the recipe development team and kitchen operations for two meal kit brands, ensuring recipes meet taste, KPI, and budget standards.
Manage and coach a team of 7 recipe developers Manage external recipe testing and set quality standards Oversee day-to-day kitchen operations, including scheduling and staff management Manage the kitchen operations budget Review recipe scores and customer comments to drive improvements Culinary degree or diploma Food Science degree Culinary Management degree Box Discount (75% off weekly HelloFresh) Winter Park, Florida, United States
Competitive pay - $16 to $24/hr. - based on experience and ability
Use precise culinary technique and exact measurements to produce high quality food Ensure exceptional guest experiences every time Maintain the integrity of the recipe and cleanliness of the kitchen Implement direction from management Work cohesively as a team Supportive culture and ethical work environment Dynamic performance-based raises and promotions Time off on most major holidays (Thanksgiving, Christmas Eve, Christmas Day) Dining discounts at all Rocket Farm Restaurants Rocket Farm University (leadership classes and personalized support)
Health & Dental benefits from day 1
Health Spending Account
Headspace app access
25% discount on GoodLife fitness memberships