Server 2 serves as the lead in delivering exceptional food and beverage service to members and guests, ensuring Invited’s service standards are consistently upheld.
Responsibilities
Maintain high service standards as outlined in the Invited F&B service training programs.
Oversee food and beverage service, ensuring members/guests are served promptly and attentively, while managing more complex service issues or last-minute changes.
Ensure comprehensive knowledge of the à la carte menu and daily specials, and guide Server 1 team members in delivering exceptional service.
Serve as the primary point of contact for Server 1 staff, providing guidance and support as needed.
Collaborate with management to assign duties, ensuring tasks are completed in a timely and efficient manner.
Server 1 is responsible for delivering exceptional food and beverage service to members and guests, ensuring that every interaction reflects Invited’s service standards.
Responsibilities
Maintain high standards of service
Provide food and beverage service to members/guests
Ensure complete knowledge of the à la carte menu
Greet members by name and provide a warm welcome
Assist fellow employees and ensure a seamless member/guest experience
Responsible for delivering exceptional food and beverage service to members and guests, ensuring a seamless dining experience and maintaining member satisfaction.
Responsibilities
Maintain high standards of service
Provide food and beverage service to members/guests
