Food Safety Manager certification jobs Skill: Food Safety Manager certification Kitchen Manager
Davis Food Co-op · Davis, US· Full-time
Food & Beverage Supervisor
Community Hospice · Jacksonville, USFull-time
General Manager - Pump & Pantry
Bosselman Travel Centers, Inc · Broken Bow, USOn-site · Full-time · Manager
General Manager Denny’s Naples
Denny's · Naples, USOn-site · Full-time · Manager
Event Services Banquet Steward Team Member
Wegmans Food Markets · Rochester, US· Full-time
+10K new in the last hour
Davis Food Co-op · Posted Nov 10, 2026
Support to the Prepared Foods Manager, overseeing kitchen operations, staff, inventory, safety, and customer service.
Wage Range: $22.29 - $27.83 per hour
Manage kitchen staff and operations Develop and lead team to meet efficiency and profitability goals Ensure compliance with health and safety regulations Maintain inventory and ordering Develop menus and pricing High school diploma or GED certificate Community Hospice · Posted Nov 10, 2026
Oversee daily operations of all Community Hospice of Northeast Florida kitchen facilities, ensuring dietary needs of patients are met and kitchen policies are followed.
Supervises and coordinates Patient meals, Community Café, and catering functions at the Hadlow, Acosta Rua and McGraw centers. Provides supervision, development, and training of the kitchen staff for all facilities to maintain quality meals, proper staffing levels, training on policies and procedures and a system of quality assurance for the kitchen areas to ensure safe food handling procedures are consistently followed. Provides direct supervision of staff by establishing performance standards, annual objectives, and conducting performance appraisals, coaching, and counseling. Responsible for scheduling staff to ensure proper staffing levels are maintained on a daily basis. Works normal daily work hours of 7:00 am to 4:00 pm and provides on-call duties. High School degree or equivalent Bosselman Travel Centers, Inc · Posted Nov 10, 2026
The General Manager is responsible for overseeing the total operation of the assigned Pump & Pantry location.
Hires, disciplines, and terminates personnel with the involvement of the District Manager and Corporate Human Resource Department Maintains labor within budget and posts a two-week schedule at least one week in advance Oversees expenses and profitability to meet budget goals, including reviewing monthly P&L statements Ensures all documentation is complete, accurate, and turned in on time Opens and closes shifts, including completing required paperwork Minimum of one to three years’ experience as an Assistant Manager required Employee discounts on food and fuel Vacation after six months 401K and matching contributions Denny's · Posted Nov 9, 2026
General Manager responsible for overseeing restaurant operations, team leadership, financial tracking, and maintaining service standards.
Competitive pay that rewards your hustle
Recruit, train, and hype up your team from the front line to the back Track financials, manage costs, and drive those profits up Ensure every plate, shift, and shift lead meets gold-star standards Build a kickass team culture and strong community ties High school diploma Nice to have: college degree Wegmans Food Markets · Posted Nov 9, 2026
Banquet Steward responsible for back‑of‑house operations, inventory, cleanliness, and event support at Wegmans.
Assist with preparing conference facilities and off‑site event areas Support staging for events including culinary needs and set‑up Maintain high standards of cleanliness and organization Manage par levels for disposables and equipment Communicate with event services team and external partners Nice to have: inventory management system Nice to have: BEOs Nice to have: enthusiasm for relevant products and services Nice to have: knowledge of relevant products and services Nice to have: HACCP certification
Health, dental and vision insurance
Short and long term disability insurance
401(k) with company match
medical
dental
vision
Paid vacation
flexible scheduling incredible benefits
Food & Beverage SupervisorCommunity Hospice · Jacksonville, US
General Manager - Pump & PantryBosselman Travel Centers, Inc · Broken Bow, US