- Lewisburg, West Virginia, United States
1–5 jobs· newest first


$55K–$60K

$65K–$72KFull-time · Manager


+10K new in the last hour
Lead the dining department at a long‑term care facility, ensuring high food quality standards, inventory management, food safety, and customer service.
Oversee the food service program at a long‑term care facility, ensuring quality, safety, and regulatory compliance.
USD $55,000.00 - USD $60,000.00 /Yr.
Oversees the dining department at a recovery facility, ensuring food quality, safety, and regulatory compliance.
USD $65,000.00 - USD $72,000.00 /Yr.
Assist in managing dining services operations, including meal preparation, service, and quality control, while learning to oversee dining services in a healthcare setting.
Dining Services Manager in Training