Manages food safety compliance and regulatory requirements across North American fulfillment sites, executing protocols, managing escalations, and collaborating with diverse stakeholders.
Locations (3)
Nashville, Tennessee, United States
Arlington, Virginia, United States
Bellevue, Washington, United States
Compensation
USA, TN, Nashville - 109,000.00 - 155,400.00 USD annually; USA, VA, Arlington - 121,200.00 - 163,900.00 USD annually; USA, WA, Bellevue - 121,200.00 - 163,900.00 USD annually
Responsibilities
Maintain a robust set of compliance metrics and key performance indicators (KPIs) to measure output performance, track progress, and identify areas for improvement in food safety programs
Execute rapid response protocols for food safety incidents to investigate, resolve, and document comprehensive corrective actions
Lead and project manage complex, large-scale food safety escalations across multiple sites
Influence and manage relationships with diverse stakeholders at all levels
Analyze escalation patterns and root causes to identify systemic issues
Requirements
Bachelor's degree in Food Science or related field
