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Skill:Safety code compliance

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1–2 jobs· newest first

Facilities Supervisor - Grave Shift
JACK Entertainment · Cleveland, US
Full-time
Area Manager I, Sous Chef
HelloFresh · Aurora, US
Entry

+10K new in the last hour

Facilities Supervisor - Grave Shift

JACK Entertainment · Posted Nov 6, 2026

Cleveland, Ohio, United States
Full-time

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Area Manager I, Sous Chef

HelloFresh · Posted Nov 6, 2026

Aurora, Illinois, United States
Entry
1–3 years

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Supervise preventive maintenance and repair of all mechanical, electrical, plumbing, and HVAC systems at a casino property.

Responsibilities

Perform preventive maintenance on motors, panels, electrical equipment, HVAC and refrigeration systems
Repair and replace light bulbs, dimmers, refrigeration controls, and other electrical components
Fabricate office partitions, doors, cornices, counters, panel walls and ceilings
Install, connect and test sanitary plumbing fixtures, fire sprinklers, hydraulics, refrigeration, gases, steam and other pressure systems
Maintain inventory of spare carpet, tools and supplies

Requirements

High school diploma or equivalency certificate

Skills

Mechanical maintenance Electrical maintenance HVAC maintenance Plumbing installation and repair Safety code compliance Manual dexterity Physical stamina Independent work

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AI

Apply on careers page

Sous Chef responsible for overseeing daily kitchen operations, ensuring quality standards, training staff, and maintaining safety and inventory.

Compensation

Competitive hourly rate, 401K company match that vests immediately upon participation, & team bonus opportunities

Responsibilities

Train, coach, and develop hourly kitchen staff
Maintain security and upkeep of kitchen equipment, food, and supply inventories
Plan energy conservation procedures in the kitchen
Ensure compliance with state and federal health and safety codes
Maintain standards for food storage, rotation, quality, and appearance

Requirements

High School Diploma or GED or related work experience
Nice to have: American Culinary Federation chef certification
Nice to have: Bilingual Spanish

Skills

Training Coaching Developing staff Food preparation SOP compliance Safety code compliance Inventory management Energy conservation Performance measurement Accident investigation Microsoft Office Google Suite

Benefits

401K company match
Team bonus opportunities
Generous PTO
Flexible attendance policy
Comprehensive health and wellness benefits

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