- Santa Monica, California, United States
- On-site
- Full-time · Entry
- $23–$25 per hour
- 1–2 years
Line Cook
Compensation
Competitive wages + TIPS ($23 - $25 / hour including tips)
Responsibilities
- Provide great experience for guests
- Maintain recipe adherence, food safety, and quality control
- Work flexible schedule including nights and weekends
- Operate in a fast-paced scratch kitchen environment
Requirements
- Nice to have: 1-2 years experience as a line cook
- Nice to have: Flexible work schedule
Skills
Benefits
- Medical, dental, vision, and life insurance
- 401(k) retirement plan
- Free meal with every shift
- Professional development and career advancement opportunities
