Table service guidelines jobs

Seasonal Waitstaff

Saks · Posted Nov 4, 2026

Open

Paramus, New Jersey, United States
On-site
Part-time · Entry
$6–$9 per hour

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Seasonal Waitstaff

Saks · Posted Nov 4, 2026

Open

Paramus, New Jersey, United States
On-site
Part-time · Entry
$6–$9 per hour

Apply with Referso

Restaurant Waitstaff

Saks · Posted Nov 10, 2026

Open

Beverly Hills, California, United States
On-site
Full-time · Associate
$17–$21 per hour

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The Restaurant Server serves Neiman Marcus customers in a warm, accommodating, and professional manner consistent to the high standards set by Neiman Marcus.

Compensation

Salary Range $16.90 - $20.87*

Responsibilities

Serves assigned seating section of dining area in a professional and gracious manner
Utilizes thorough knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
Leverages knowledge of wine, beer, and spirits, including technical and service procedures
Interacts graciously with the public and handles multiple duties at the same time
Participates in daily pre-shift meeting

Requirements

High School diploma or GED preferred

Skills

Food and beverage service Table service guidelines Knowledge of food preparation and culinary terminology Knowledge of wine, beer, and spirits POS system operation

Seasonal Waitstaff

Saks · Posted Nov 5, 2026

Open

Garden City, New York, United States
On-site
Part-time · Entry
$14–$18 per hour

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The Restaurant Server serves Neiman Marcus customers in a warm, accommodating, and professional manner consistent to the high standards set by Neiman Marcus.

Compensation

Salary Range $14.15 - $17.69*

Responsibilities

Serves assigned seating section of dining area in a professional and gracious manner
Utilizes thorough knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
Leverages knowledge of wine, beer, and spirits, including technical and service procedures
Interacts graciously with the public and handles multiple duties at the same time
Participates in daily pre-shift meeting

Requirements

High School diploma or GED preferred

Skills

Serving food and beverage Table service guidelines Knowledge of food and culinary terminology Knowledge of wine, beer, and spirits POS system operation

Seasonal Busser

Saks · Posted Nov 4, 2026

Open

Houston, Texas, United States
On-site
Part-time · Entry
$2–$9 per hour

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The Restaurant Server Assistant maintains setup in the dining rooms to see to it that guests have the level of food and beverage service consistent to the high standards set by Neiman Marcus.

Compensation

Salary Range $2.13 - $9.06*

Responsibilities

Focuses on table maintenance in the dining room, including clearing and re-setting tables
Delivers popovers, butter, and pours water
Delivers food and beverage to guests as indicated by kitchen tickets
Maintains the bus station and beverage areas
Learns table numbers and sections in the dining area

Requirements

High School diploma or GED preferred
Nice to have: Ability to work autonomously
Nice to have: Motivated and results-driven
Nice to have: Exceptional customer service and problem-solving skills

Skills

Food and beverage service Table service guidelines Knowledge of proper placement of china, glass, and flatware for table settings Thorough knowledge of order of service and proper placement of table settings

Seasonal Waitstaff - PT Hours

Saks · Posted Nov 4, 2026

Open

Troy, Michigan, United States
Part-time
$7–$9 per hour

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Serve Neiman Marcus customers in a warm, accommodating, and professional manner in the restaurant setting.

Compensation

Salary Range $6.55 - $9.06*

Responsibilities

Serves assigned seating section of dining area in a professional and gracious manner
Utilizes thorough knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
Leverages knowledge of wine, beer, and spirits, including technical and service procedures
Interacts graciously with the public and handles multiple duties at the same time
Participates in daily pre-shift meeting

Requirements

High School diploma or GED

Skills

food service beverage service table service guidelines knowledge of wine, beer, spirits POS system customer service

Seasonal Waitstaff - PT Hours

Saks · Posted Nov 4, 2026

Open

Northbrook, Illinois, United States
Part-time
$9–$11 per hour

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Serve Neiman Marcus customers in a warm, accommodating, and professional manner in the dining area.

Compensation

Salary Range $9.00 - $11.33*

Responsibilities

Serve assigned seating section of dining area
Provide detailed information about menu items
Leverage knowledge of wine, beer, and spirits
Interact graciously with the public
Handle multiple duties at the same time

Requirements

High School diploma or GED

Skills

food service beverage service table service guidelines wine knowledge beer knowledge spirits knowledge POS system customer service lifting up to 35 pounds

Seasonal Service Assistant - PT Hours

Saks · Posted Nov 4, 2026

Open

Beverly Hills, California, United States
Part-time
$17–$21 per hour

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Assist in restaurant service operations, maintaining dining room standards and supporting kitchen and waitstaff.

Compensation

Salary Range $16.90 - $20.87* Compensation for this role varies by geographic location. The listed range reflects multiple markets, including higher-cost areas. Actual starting pay will be determined by work location, experience, and other job-related factors.

Responsibilities

Focuses on table maintenance in the dining room, including clearing and re-setting tables
Delivers popovers, butter, and pours water
Delivers food and beverage to guests as indicated by kitchen tickets
Maintains the bus station and beverage areas
Learns table numbers and sections in the dining area

Requirements

High School diploma or GED preferred

Skills

Table service guidelines Knowledge of proper placement of china, glass, and flatware for table settings Knowledge of food, including preparation and culinary terminology Ability to interact graciously with the public and handle multiple duties at the same time

Seasonal Waitstaff - PT Hours

Saks Fifth Avenue · Posted Nov 5, 2026

Open

Long Island, United States
Part-time · Associate
$14–$18 per hour

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The Restaurant Server serves Neiman Marcus customers in a warm, accommodating, and professional manner consistent to the high standards set by Neiman Marcus.

Compensation

Salary Range $14.15 - $17.69*

Responsibilities

Serves assigned seating section of dining area in a professional and gracious manner
Utilizes thorough knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
Leverages knowledge of wine, beer, and spirits, including technical and service procedures
Interacts graciously with the public and handles multiple duties at the same time
Participates in daily pre-shift meeting

Requirements

High School diploma or GED preferred

Skills

Food and beverage service Table service guidelines Knowledge of food preparation and culinary terminology Knowledge of wine, beer, and spirits POS system operation

Seasonal Food Runner

Saks Fifth Avenue · Posted Nov 5, 2026

Open

Coral Gables
On-site
Part-time · Entry
$12–$14 per hour

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The Restaurant Server Assistant maintains setup in the dining rooms to see to it that guests have the level of food and beverage service consistent to the high standards set by Neiman Marcus.

Compensation

Salary Range $11.98 - $13.63*

Responsibilities

Focuses on table maintenance in the dining room, including clearing and re-setting tables
Delivers popovers, butter, and pours water
Delivers food and beverage to guests as indicated by kitchen tickets
Maintains the bus station and beverage areas
Learns table numbers and sections in the dining area

Requirements

High School diploma or GED preferred

Skills

Serving food and beverage Table service guidelines Knowledge of proper placement of china, glass, and flatware for table settings Thorough knowledge of order of service and proper placement of table settings Thorough knowledge of food, including preparation and culinary terminology

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