- Catonsville, Maryland, United States
- Full-time
Prepare and serve meals in a healthcare facility, ensuring compliance with federal, state, and local health regulations.
Responsibilities
- Prepare food in accordance with federal, state, and local standards, guidelines, and regulations.
- Assist in all preparation of resident, family, and employee meals, and help deliver and take orders as needed.
- Follow standardized recipes, portioning, menu extensions, and presentation standards.
- Complete and utilize daily production worksheets and waste log sheets.
- Taste completed meals to ensure quality standards.
Requirements
- Required certifications/licenses if applicable