Referso Jobs

Hotel Bistro Attendant

JSK Hospitality LLC · Posted Nov 10, 2026

Open

Hammond, Indiana, United States
On-site
Full-time · Entry
Competitive hourly per hour

Hotel Bistro Attendant

JSK Hospitality LLC · Posted Nov 10, 2026

Open

Hammond, Indiana, United States
On-site
Full-time · Entry
Competitive hourly per hour

Casual Crew - Ashfield

Guzman y Gomez · Posted Nov 9, 2026

Open

Ashfield, New South Wales, Australia

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Front‑line crew member responsible for taking orders, crafting burritos, restocking fridges, and basic food preparation to ensure an exceptional guest experience.

Responsibilities

Take orders from guests
Craft burritos
Restock fridges
Perform basic food prep
Maintain guest experience

Skills

Order taking Burrito preparation Fridge restocking Basic food prep

Benefits

Flexible rosters and employment stability
Free and comfortable GYG uniforms and exclusive merch
Heavily discounted GYG meals
Comprehensive training and support
Team building activities and regular crew competitions

See full job description

Catering Assistant

Bupa · Posted Nov 9, 2026

Open

Ballina, New South Wales, Australia

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Assist with catering duties in a care home setting, providing meals and support to residents.

Responsibilities

Assist with basic food prep
Provide meals and snacks
Clear dining areas and dishwashing
Maintain legislated food hygiene and safety practices
Ad hoc support to the broader team as required, including laundry and cleaning

Requirements

Cert III Hospitality
Nice to have: aged care experience

Skills

basic food prep providing meals and snacks dishwashing food hygiene and safety practices ad hoc support

Benefits

Discounts on Health Insurance
Home Insurance
Contents Insurance
Landlord Insurance
Car Insurance

See full job description

Dishwasher

Newport Restaurant Group · Posted Nov 5, 2026

Open

Warwick, Rhode Island, United States
On-site
Full-time · Entry
$16–$20 per hour

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Dishwasher maintaining kitchen cleanliness and operations.

Compensation

Competitive compensation $16-$20/Hour!

Responsibilities

Provide clean equipment for the kitchen by washing dishes, pots, pans, and trays by hand and by using the dishwashing machine
Sweep and mop kitchen floors
Wash work tables and clean food storage areas
Assist with trash and garbage
Help to load or unload supplies and transfer between storage and work areas

Skills

dishwashing hand washing using dishwashing machine sweeping mopping basic food prep cutting washing chopping dishwashing machine

PT PM Line Cook - DoubleTree Durango

Hilton · Posted Nov 5, 2026

Open

Durango, Colorado, United States
$18–$22 per hour

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Line Cook responsible for preparing high-quality dishes, managing kitchen operations, and ensuring compliance with health and safety standards.

Compensation

The pay range is $ 18- $ 22 an hour, DOE.

Responsibilities

Prepare menu items according to designated recipes and quality standards
Delight guests by preparing orders efficiently while ensuring a positive dining experience
Execute basic food prep such as salads, sides, and basic breakfast
Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
Maintain a clean and organized workspace, keeping food service stations stocked and sanitary

Skills

cooking following recipes basic food prep food safety health and safety compliance kitchen equipment operation kitchen equipment

GYG Southport - Part Time Crew

Guzman y Gomez · Posted Nov 4, 2026

Open

Southport, Queensland, Australia
Part-time

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Crew member at GYG Southport, responsible for greeting customers, taking orders, preparing food, and maintaining cleanliness.

Responsibilities

Greet customers and take orders via Drive-Thru, Dine IN or Takeaway
Roll burritos and perform basic food prep
Restock fridges and wipe tables
Assist in other team roles as needed

Skills

Hospitality experience Fast-paced environment experience Basic food prep Rolling burritos

Benefits

Free uniform
Flexible work hours
Crew team building activities and competitions
Discounted meals
Cultural celebrations – Day of the Dead and Cinco de Mayo

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GYG Wetherill Park - CREW

Guzman y Gomez · Posted Nov 4, 2026

Open

Wetherill Park, New South Wales, Australia

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Crew member responsible for taking orders, crafting burritos, restocking fridges, and basic food preparation to ensure an exceptional guest experience.

Responsibilities

Take orders and serve guests
Craft burritos and prepare food
Restock fridges and maintain inventory
Assist in maintaining a clean and organized work area

Skills

Order taking Burrito preparation Food restocking Basic food prep

Benefits

Flexible rosters and employment stability
Free and comfortable GYG uniforms and exclusive merch
Heavily discounted GYG meals
Comprehensive training and support
Team building activities and regular crew competitions

See full job description

Basic food prep jobs

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