- Princeton, New Jersey, United States
- Senior
- 10+ years
Lead global ingredient sourcing, trading, and commodity management for plant-based proteins, grains, botanicals, and functional ingredients within the Food and Beverage sector.
Responsibilities
- Monitor global supply-demand dynamics and geopolitical shifts
- Translate insights into risk mitigation and cost-containment frameworks
- Define and execute complex price-hedging strategies using forward contracts, formula-based pricing, and financial futures
- Establish annual standard costs and manage multi-million dollar spend portfolios
- Lead RFPs and complex contract negotiations with worldwide agricultural suppliers
Requirements
- Bachelor’s degree in Supply Chain Management, Agronomy, Agricultural Economics, Finance, Food Science, or a related discipline
- MBA or Master’s degree
- Nice to have: MBA or Master’s degree