- Port Macquarie, New South Wales, Australia
Support daily kitchen operations in a hotel setting, ensuring a clean, safe, and hygienic kitchen environment.
Responsibilities
- Assist senior chef with daily kitchen tasks
- Wash dishes and kitchen equipment
- Maintain kitchen cleanliness and organization
- Minimize waste through careful food handling
- Support various kitchen areas as needed
Skills
Benefits
- 50% off dining and stays across EVT hotels
- $2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar