- LaMarque, Texas, United States
- 1+ years
1–8 jobs· newest first
Manager
On-site · Full-time · Manager
+10K new in the last hour
The Church’s Restaurant General Manager is responsible for all business activities in one restaurant location, including sales, expenses, staffing, training, compliance, and customer service.
The Restaurant General Manager is responsible and accountable for all business activities in one restaurant location, focusing on providing a high-quality, value-oriented dining experience, achieving sales goals, controlling expenses, and leading an engaged team in a safe environment.
The Church’s Restaurant General Manager is responsible for all business activities in one restaurant location, ensuring superior guest experience, sales goals, cost control, staff development, compliance, and operational excellence.
The Church’s Restaurant General Manager is responsible for all business activities in one restaurant location, ensuring superior guest experience, sales goals, and compliance with laws and company policies.
The Church’s Restaurant General Manager is responsible for all business activities in one restaurant location, ensuring a high quality dining experience, achieving sales goals, controlling expenses, and maintaining compliance with laws and company policies.