- Senior
- $67K–$96K per year
- 3+ years
Manage and optimize outside services programs across all restaurants, including waste streams and Fire & Life Safety compliance.
Compensation
A reasonable estimate of the current base pay range for this position is $67,000.00–$95,500.00. You are also eligible for annual cash bonuses and equity awards based upon performance and other factors.
Responsibilities
- Manage and optimize outside services programs, including waste streams and Fire & Life Safety compliance across all restaurants.
- Partner with vendors and internal stakeholders to ensure SLAs are met, performance is tracked, and accountability is enforced.
- Analyze service, invoice, contract, and financial data to understand cost drivers and assess impact on the Outside Services budget.
- Evaluate vendor rate structures and billing components to validate charges and identify avoidable costs.
- Monitor actual spend against budget and forecast, identify variances, financial risks, billing errors, and cost-recovery opportunities.
Requirements
- High school diploma or GED required; Bachelor's degree in a related field preferred or equivalent experience.
- Nice to have: advanced proficiency in Microsoft Excel
- Nice to have: experience with business intelligence tools
- Nice to have: experience with CMMS platforms
- Nice to have: process improvement using Lean or Scrum