- Estherville, Iowa, United States
- On-site
- Full-time · Entry
- $21–$21 per hour
Operate production line equipment, process hog carcasses, maintain safety and quality standards.
Compensation
$20.50/Hr., a weekly paycheck, and opportunities to increase your pay as you learn more skills!
Responsibilities
- Receive stunned hogs and begin exsanguination
- Shackle and hang carcass on rail system
- Wash carcass with hose
- Remove undesirable by-products with knives and air knives
- Sharpen, maintain, and sanitize knives
Requirements
- Nice to have: manufacturing experience
- Nice to have: food and/or hog processing experience
- Nice to have: prior knife experience