- Santa Rosa, California, United States
- On-site
- Full-time · Entry
- $19–$19 per hour
Assist Banquet Manager in the serving of guests during banquet functions to ensure positive guest experience.
Compensation
Salary Range: $19.37 - $19.37 Hourly
Responsibilities
- Set up banquet room as instructed by Supervisor to include linen, serviceware and glassware.
- Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.
- Greet guests and respond to requests in a friendly and courteous manner.
- Serve the food and/or beverage in the order and to the expectation of the Supervisor to ensure consistency throughout the banquet.
- Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
Requirements
- Nice to have: Hotel experience