- Avon, Indiana, United States
- Full-time
- $18–$19 per hour
- 1+ years
The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in management responsibilities of one restaurant zone’s operations.
Initial hiring pay range (based on location, experience, etc.): $18 - 18.75 / hour
The Restaurant Zone Manager supports the Restaurant Leader in day‑to‑day operations of the restaurant and upholds Raising Cane’s standards and culture in management responsibilities of one restaurant zone’s operations.
Initial hiring pay range (based on location, experience, etc.): $22/hour