The Stocker role focuses on keeping shelves filled and the store ready for customers. Overnight shifts involve working through deliveries, stocking shelves, and resetting displays without customer traffic.
The Front-End Team Member focuses on creating a smooth and positive checkout experience, handling transactions, bagging groceries, and maintaining the organized checkout area.
Compensation
Competitive Wages paid weekly
Responsibilities
Scanning items
Bagging groceries
Answering customer questions
Handling transactions including cash, card, and digital payments
The Front-End Team Member focuses on creating a smooth and positive checkout experience, scanning items, bagging groceries, and maintaining an organized and clean checkout area.
Responsibilities
Scanning items
Bagging groceries
Answering customer questions
Handling transactions including cash, card, and digital payments
The Barista role focuses on preparing quality beverages and creating a positive customer experience through crafting coffee, maintaining consistency, and providing friendly service.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications and the terms of any applicable collective bargaining agreement.
Responsibilities
Crafting coffee, espresso drinks, teas, and other menu items using established recipes
Organize and maintain a clean, safe work area
Restock supplies
Collaborate with team members to keep workflow moving smoothly
Greet customers, take orders, and answer questions
Requirements
Nice to have: Prior food service or customer service experience
The Barista role focuses on preparing quality beverages and creating a positive customer experience while maintaining consistency, presentation, and a clean workspace.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Craft coffee, espresso drinks, teas, and other menu items using established recipes and procedures
Organize and maintain a clean, safe work area
Restock supplies
Ensure equipment and service areas are ready for continuous use
Collaborate with team members to keep workflow moving smoothly
A Meat/Seafood Department Clerk will assist with preparing, packaging, and displaying fresh meat and seafood products while ensuring quality and food safety standards.
Responsibilities
Assist with preparing, packaging, and displaying fresh meat and seafood products
Ensure top-notch quality and food safety standards
Keep the department clean, organized, and well-stocked
Provide friendly, knowledgeable service to customers
Help customers find specific cuts or offer cooking tips
The PIC acts as the primary contact for customers and oversees store operations in the absence of management, supervising employees and performing as a cashier-checker.
Responsibilities
Provide customer service as defined by the employer and company policy
Appropriately handle emergencies, customer complaints, employee or customer accidents
Supervise all store personnel
Maintain high level of familiarity with company policies and procedures
Supervise the sales floor to monitor service and replenishment of products
Assists with implementation of Division Deli Merchandising programs and manages the department in the absence of the Deli Manager.
Responsibilities
Responsible for Superior Service goals of the Department
Supervise department staff to include scheduling, training and assigning duties in the absence of the Deli Manager
Lead department as a positive role model
Implement all merchandising programs
Ensure standards of Department presentation and operations are met; including cleanliness and sanitation, inventory control, rotation, quality, ordering, variety standards, signing, seasonal schematics
The Front-End Team Member creates a smooth and positive checkout experience for customers, handling transactions, bagging groceries, and maintaining the checkout area organization.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Scanning items
Bagging groceries
Answering customer questions
Handling transactions including cash, card, and digital payments