Fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Compensation
$9-$11 an hour depending on experience
Responsibilities
Ensure the restaurant is in full compliance to all local, state and federal regulations
Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures
Ensure the profitability of the business by operation shifts within established guidelines
Provide leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness
Assist the GM in coordinating and implementing current operations game plans and company initiatives
This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Compensation
Starting at $10.00
Responsibilities
Ensure the restaurant is in full compliance to all local, state and federal regulations
Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures
Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth
Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness
Assists the GM in coordinating and implementing current operations game plans and company initiatives
Fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Compensation
$9-$11 an hour depending on experience
Responsibilities
Ensure restaurant compliance with local, state, and federal regulations
Ensure adherence and enforcement of all Firehouse Subs® Policies and Procedures
Ensure shift profitability within established guidelines
Provide leadership to the restaurant team to meet service, quality, and cleanliness standards
Assist GM in coordinating and implementing operations game plans
Fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Compensation
$9-$11 an hour depending on experience
Responsibilities
Ensure the restaurant is in full compliance to all local, state and federal regulations
Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures
Ensure the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth
Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness
Assists the GM in coordinating and implementing current operations game plans and company initiatives
Fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Compensation
$9-$11 an hour depending on experience
Responsibilities
Ensure restaurant compliance with local, state, and federal regulations
Ensure adherence and enforcement of all Firehouse Subs® Policies and Procedures
Ensure shift profitability within established guidelines
Provide leadership to the restaurant team to meet service, quality, and cleanliness standards
Assist the GM in coordinating and implementing operations game plans
Lead manufacturing operations across a 3‑shift environment, driving performance, safety, quality, and continuous improvement while managing complex capital and technical projects.
Responsibilities
Lead day‑to‑day manufacturing operations
Establish performance expectations
Drive key manufacturing metrics
Lead major technical and industrial projects
Manage complex projects through all phases
Requirements
Bachelor’s degree in engineering, Manufacturing, Industrial Technology, Operations Management, or a related technical discipline
Nice to have: Master’s degree in engineering or related field
Nice to have: Formal Lean, Six Sigma, or Project Management certification
Nice to have: Experience in unionized manufacturing environment
Nice to have: Experience with Management of Change, Process Safety Management
Troubleshoot low- and medium-voltage electrical systems, motor control centers, variable frequency drives, and industrial machinery during breakdowns or operational outages.
Support preventive and predictive maintenance programs, conduct root cause analysis on equipment failures, and implement corrective actions.
Collaborate with controls technicians to interface electrical systems with PLCs, DCS, instrumentation, vision systems, robotics, servos, and related automation technologies.
Lead or assist with electrical scopes of work, equipment installations, upgrades, acceptance, and commissioning for new plant machinery.
Manage overall project delivery and production/installation schedules, including initial quotation technical support, customer interaction and correspondence, generation of electrical Bills of Materials, production and on-site drawing/instruction packages, factory/on-site Acceptance Test Plans, O&M manuals, submittals/deliverables and project close-out, and final job cost analysis.
Responsible for operating all types of equipment – including RF scanners and forklifts – to perform various duties such as downloading inbound shipments, receiving shipments, downloading receiving related paperwork, communicating with corporate regarding schedule planning and inbound receiving issues, pallet pulling, and put away.
Responsibilities
Ensure that product is shipped out of the distribution center in a timely and effective manner
Stack pallets appropriately (straight, heavy at bottom, labels out)
Lift product and place on pallets
Use material handling equipment, once trained, to safely remove product from SULB lanes to ship prep station, staging area, or onto outgoing truck
Process, wrap, and label pallets at ship prep station