- Bicester, England, United Kingdom
- On-site
- Full-time · Manager
Oversee technical management of Fresh Kitchen and M&J businesses, ensuring compliance with food safety, quality, hygiene and legal requirements through implementation, monitoring, and audits of Quality Management Systems (QMS).
Plan, coordinate and implement procedures within his local of operation. Maintains a high level of QHSE and training support to all operations activities to ensure continual improvement with rig crews and management. Works with Rig Management and Clients both on and offshore to prevent accidents, injuries and property loss through proper training and use of the Safety Management Systems, direct input support duties as dictated by operations.