Maintain facilities to high cleanliness standards, perform cleaning and sanitisation, manage waste, restock supplies, support general assistance tasks, and report maintenance issues.
Responsibilities
Perform daily cleaning and sanitisation of office spaces, common areas, restrooms, and other designated facilities
Maintain cleanliness standards in accordance with organisational health and safety protocols
Operate and maintain cleaning equipment safely and effectively
Manage waste disposal and recycling programmes in compliance with environmental guidelines
Restock supplies such as toiletries, paper products, and cleaning materials as required
Requirements
Nice to have: Previous experience in a cleaning or maintenance role
Nice to have: Knowledge of various cleaning products, techniques, and best practices
Nice to have: Familiarity with cleaning equipment and machinery
Nice to have: Customer service experience or orientation
Nice to have: Experience working within a corporate or office environment
You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations.
GMP Technician responsible for maintaining clean and orderly GMP-controlled areas, performing sanitization duties, and supporting shift lead with punch-list items and work orders.
Compensation
$18.00-$19.00 per hour
Responsibilities
Comply with safety rules, policies, and procedures
Supervise kitchen operations, ensuring consistent, quality product and timely service, while training staff and managing department responsibilities in the absence of the Sous Chef.
Compensation
$2420.00/hour
Responsibilities
Supervise hourly cooks
Produce consistent, quality product that meets and exceeds guests' needs in a timely manner
Train department staff
Assume department responsibilities in absence of Sous Chef
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