- Alexandria, Louisiana, United States
- On-site
- Full-time · Manager
- $15–$15 per hour
- 1+ years
The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in management responsibilities of one restaurant zone’s operations.
Compensation
Initial hiring pay range (based on location, experience, etc.): $15 / hour
Responsibilities
- Ensures operations meet Raising Cane’s standards in one restaurant zone during a shift
- Enforces Raising Cane’s policies and standards
- Manages assigned zone according to Raising Cane’s operations and safety standards
- Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed
- Directs crewmembers during a shift
Requirements
- High school diploma or equivalent preferred