- Greenville, South Carolina, United States
Under general supervision, this position opens and closes the hotel Kitchen+Bar following Company policies and procedures, maintaining food prep and bar area, serving guests, and supporting other roles as needed.
Compensation
Incentives - Quarterly bonus opportunity of up to $3,200 annually (bonus is separate from base salary)
Responsibilities
- Open and close the hotel Kitchen+Bar
- Maintain food prep and bar area cleanliness
- Serve and assist guests
- Mix and serve a wide variety of drinks
- Handle money and make change
Requirements
- High school diploma or equivalent
- Nice to have: Two or more years of bartender experience