- Cheyenne, Wyoming, United States
- On-site
- Full-time · Manager
- $70K–$89K per year
- 5+ years
1–4 jobs· newest first

$70K–$89KOn-site · Full-time · Manager


+10K new in the last hour
Lead restaurant operations through a team of managers and crew, driving operational excellence in culinary, beverage, and service excellence.
Pay Range USD $69,800.00 - USD $88,700.00 /Yr.
Oversee daily restaurant operations, lead staff, manage inventory, drive sales, ensure compliance, and deliver exceptional guest experiences in a high-end hotel setting.
Account executive responsible for developing and growing restaurant partners in Dorset and Cornwall.