Basic reading skills jobs Skill: basic reading skills Service Deli Clerk New
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Stater Bros. Markets · Posted Nov 9, 2026
Norwalk, California, United States On-site Full-time · Entry $17–$28 per hour
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The NOTC Clerk is accountable for delivering G.O.A.T. (Greet, Observe, Assist, Thank) service to our customers, providing exceptional over-the-counter customer service while supporting all daily operations within the Service Deli and Bakery departments.
Hourly Pay Range: $17.30 - $28.30 (this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agreement. The starting pay for the successful candidate will start at step 1)
Provide friendly, helpful service while maintaining a professional demeanor and enhancing the customer’s shopping experience (G.O.A.T) Handle customer concerns or complaints politely and professionally, and escalate to upper management when necessary Prepare deli items such as sandwiches, salads, and hot case offerings following established recipes and portion guidelines Slice, weigh, package, and label deli meats, cheeses, and prepared foods according to customer specifications Stock, rotate, and merchandise service deli products in display cases High school diploma (preferred) Nice to have: Basic knowledge of cake and cupcake decorating Four Queens Hotel & Casino · Posted Nov 11, 2026
Las Vegas, Nevada, United States On-site Entry 2+ yearsResponsible for fast and clean servicing of all menu items. Cooks all food orders, including meat, fish, poultry, and related items in a quick and timely manner.
Cooks all food orders in a quick and timely manner. Place cooked items on table for pick-up by Food Servers. Ensures work area is kept in a sanitary condition. Inspects assigned area. Regularly inspects food in steam tables to ensure freshness. High school diploma or equivalent Sonic (Soar Restaurants) · Posted Nov 9, 2026
Vidalia, Georgia, United States Manager 3+ yearsLead and manage all aspects of drive‑in operations, including staff, inventory, maintenance, and guest experience.
Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate assistant managers and employees Manage drive‑in employees’ compensation levels Supervise, lead, and manage all aspects of drive‑in operations Manage opening and/or closing duties Handle and properly escalate guest and employee issues High school diploma or equivalent Nice to have: Advanced studies in business, restaurant management, or related fields Sonic (Soar Restaurants) · Posted Nov 9, 2026
Statesboro, Georgia, United States 3+ yearsLead and manage all operations of a drive‑in restaurant, overseeing staff, guest experience, and business performance.
Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate assistant managers and employees Manage employee compensation levels Supervise all aspects of drive‑in operations Manage opening and/or closing duties Handle and properly escalate guest and employee issues High school diploma or equivalent Sonic (Soar Restaurants) · Posted Nov 9, 2026
Westland, Michigan, United States 0+ yearsAssist with leading and managing the drive‑in’s operations and employees during an assigned shift.
Train, manage, direct, coach, lead, and assign drive‑in employees during shift Lead and manage drive‑in operations during shift to provide an optimal guest experience Manage staffing levels during shift Perform opening and/or closing duties Handle and properly escalate guest issues/concerns during shift Sonic (Soar Restaurants) · Posted Nov 9, 2026
Lincoln Park, Michigan, United States 3+ yearsLead and manage all aspects of a drive‑in restaurant’s operations, including staff, inventory, compliance, and guest experience.
Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive‑in’s assistant managers and employees Manage drive‑in employees’ compensation levels pursuant to company guidelines Supervise, lead, and manage all aspects of drive‑in operations to provide an optimal guest experience Manage opening and/or closing duties Handle and properly escalate guest issues/concerns High school diploma or equivalent Sonic (Soar Restaurants) · Posted Nov 9, 2026
Westland, Michigan, United States 3+ yearsLead and manage all operations and staff at a drive‑in restaurant.
Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate assistant managers and employees Manage employee compensation levels Supervise all aspects of drive‑in operations to provide an optimal guest experience Manage opening and/or closing duties Handle and properly escalate guest and employee issues High school diploma or equivalent Nice to have: Advanced studies in business, restaurant management, or related fields Sonic (Soar Restaurants) · Posted Nov 9, 2026
Livonia, Michigan, United States Manager 3+ yearsLead and manage all aspects of a drive‑in restaurant’s operations, staff, and guest experience.
Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive‑in’s assistant managers and employees Manage drive‑in employees’ compensation levels pursuant to company guidelines Supervise, lead, and manage all aspects of drive‑in operations to provide an optimal guest experience Manage opening and/or closing duties Handle and properly escalate guest issues/concerns High school diploma or equivalent Nice to have: Advanced studies in business, restaurant management, or related fields Sonic (Soar Restaurants) · Posted Nov 9, 2026
Orlando, Florida, United States Manager 0+ yearsAssist with leading and managing drive‑in operations and employees during assigned shifts.
Train, manage, direct, coach, lead, and assign drive‑in employees during shift Lead and manage drive‑in operations during shift to provide an optimal guest experience Manage staffing levels during shift Perform opening and/or closing duties Handle and properly escalate guest issues/concerns during shift Sonic (Soar Restaurants) · Posted Nov 9, 2026
Saint Cloud, Florida, United States 3+ yearsLead and manage all operations and staff at a drive‑in restaurant
Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate assistant managers and employees Manage employee compensation levels Supervise all aspects of drive‑in operations to provide an optimal guest experience Manage opening and/or closing duties Handle and properly escalate guest and employee issues High school diploma or equivalent