- Fairport, New York, United States
- On-site
- Full-time · Associate
- Company bonuses
Responsible for monitoring the food safety and quality of products and services to ensure they meet all customer and regulatory standards by utilizing quality tools and systems application.
Responsibilities
- Performs all required product and batch inspection responsibilities
- Maintain work areas and equipment within GMP and GLP standards
- Place non-conforming raw materials, packaging, and finished products on hold as required
- Perform required analytical and microbiological testing as defined by Food Safety and Quality systems
- Verify product codes and chart recorders
Requirements
- High School Diploma or GED
- Nice to have: quality control experience