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The Bakery Manager is responsible for effective overall operation of the Bakery Department to achieve sales and profit goals established for the department.
Weekly pay with direct deposit
The Bakery Manager is responsible for effective overall operation of the Bakery Department to achieve sales and profit goals established for the department.
Weekly pay with direct deposit
Manage the Bakery Department to achieve sales and profit goals, oversee staff, inventory, and operations.
Weekly pay with direct deposit
Primarily responsible for decorating ready-to-sell cakes, with a strong emphasis on icing, smoothing, piping, and decorative detailing to meet company quality and presentation standards.
$16.25