Seasonal kitchen staff responsible for preparing menu items, maintaining cleanliness, and providing service in a luxury cinema environment.
Compensation
Base Pay: $15.50 - $19.50. Base Pay Range: $20.00
Responsibilities
Show Passion and Commitment by preparing menu items accurately and promptly when ordered through point of sale system
Show integrity by only making items ordered through the point of sale system and always doing the right thing
Be of service and accommodate special requests whenever possible, with management approval, to create a positive and tailored experience for each guest
Prepares dishes according to recipes to maintain quality and consistency throughout Cinepolis
Cook menu items in cooperation with the rest of the kitchen staff to ensure that food comes out simultaneously, in high quality and in a timely fashion
Show Passion and Commitment by preparing menu items accurately and promptly when ordered through point of sale system.
Show integrity by only making items ordered through the point of sale system and always doing the right thing.
Be of service and accommodate special requests whenever possible, with management approval, to create a positive and tailored experience for each guest.
Prepares dishes according to recipes to maintain quality and consistency throughout Cinepolis.
Cook menu items in cooperation with the rest of the kitchen staff to ensure that food comes out simultaneously, in high quality and in a timely fashion.
FOOD SVC WORKERCompass Group · Liberty, US