Provides prompt, efficient and friendly customer service in the Meat and/or Seafood Department, wrapping, trimming, stocking, and handling merchandise while maintaining sanitation and safety standards.
Responsibilities
Wraps, weighs, and labels product
Reviews status and appearance of food for freshness, then stocks cases or rotates product
Finishes trims on steaks, roasts, and chops, including seafood for traying
Prepares and organizes seafood items for display
Understands and practices proper sanitation procedures
Requirements
High School or equivalent experience, food safety training
Provides prompt, efficient and friendly customer service in the Meat and/or Seafood Department, including wrapping, trimming, stocking, and handling merchandise.
Responsibilities
Wraps, weighs, and labels product
Reviews the status and appearance of the food for freshness, then stocks cases or rotates product
Finishes trims on steaks, roasts, and chops in preparing these retail cuts, including seafood for traying
Prepares and organizes seafood items for display
Understands and practices proper sanitation procedures and ensures the work area is always clean and neat
Requirements
High School or equivalent experience, food safety training
Provides prompt, efficient and friendly customer service in the Meat and/or Seafood Department, including wrapping, trimming, stocking, and handling merchandise.
Responsibilities
Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department
Provides prompt, efficient and friendly customer service
Smiles and greets customers
Assists customers by escorting them to products, securing out-of-reach items, loading/unloading heavy items, noting suggestions
Answers telephone calls and takes orders
Requirements
High School or equivalent experience, food safety training
Provides prompt, efficient and friendly customer service in the Meat and Seafood Department, handling product preparation, stocking, sanitation, and customer interactions.
Responsibilities
Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department
Provides prompt, efficient and friendly customer service
Smiles and greets customers
Assists customers by escorting them to products, securing out-of-reach items, loading/unloading heavy items, and addressing requests
Answers telephone calls and takes customer orders
Requirements
High School or equivalent experience, food safety training
Provides prompt, efficient and friendly customer service in the Meat and/or Seafood Department, including wrapping, trimming, stocking, and handling merchandise.
Responsibilities
Wraps, trims, stocks cases, and receives merchandise
Provides customer service and assistance
Loads or unloads heavy items
Trays, slices, tenderizes, and grinds product
Maintains sanitation and cleanliness
Requirements
High School or equivalent experience, food safety training