As a Meat Cutter Apprentice, you’ll work side-by-side with experienced meat cutters to learn the craft of cutting, trimming, and preparing a variety of meat products.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Learn the craft of cutting, trimming, and preparing a variety of meat products
Assist with setting up displays
Maintain cleanliness and food safety standards
Provide excellent customer service
Assist customers and answer product-related questions
The In-Store Shopper (Drive Up & Go Clerk) focuses on selecting high-quality products for online customers, checking quality, and organizing orders for timely pickup or delivery.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications and the terms of any applicable collective bargaining agreement.
A Front-End Manager responsible for overseeing front-end operations, supporting store performance goals, and ensuring fast, friendly, and accurate customer service while managing people development and operational consistency.
Compensation
Competitive wages paid weekly
Responsibilities
Oversee and coordinate all front‑end operations, ensuring fast, friendly, and accurate checkout service
Support customer service programs and respond to customer concerns in a timely and professional manner
Provide checkout support as needed, including register functions and customer assistance
Guide and oversee front‑end activities including scheduling, service levels, and daily operations
Maintain cleanliness, organization, and a positive front-end environment
The Deli Clerk focuses on preparing fresh food, creating a welcoming experience for customers, slicing meats, preparing hot foods, and keeping the deli department stocked and clean.
Compensation
Competitive Wages paid weekly
Responsibilities
Prepare deli meats, cheeses, hot foods, and prepared items
The role involves preparing quality beverages like coffee, espresso drinks, and teas while maintaining a clean workspace and providing excellent customer service.
Compensation
Competitive Wages paid weekly
Responsibilities
Craft coffee, espresso drinks, teas, and other menu items
Organize and maintain a clean, safe work area
Restock supplies
Collaborate with team members to keep workflow moving
Greet customers, take orders, and answer questions
Requirements
Must be 16 years of age or older
Nice to have: Prior food service or customer service experience
A customer-focused clerk responsible for preparing, packaging, and displaying fresh meat and seafood products while ensuring quality and food safety standards.
Responsibilities
Prepare, package, and display fresh meat and seafood products
Ensure top-notch quality and food safety standards
Keep the department clean, organized, and well-stocked
Provide friendly, knowledgeable service to customers
Help customers find specific cuts or offer cooking tips
As a Front-End Team Member, your day is centered around creating a smooth and positive checkout experience for customers, handling transactions, bagging groceries, and maintaining the front end area.
Compensation
Competitive Wages paid weekly
Responsibilities
Scanning items
Bagging groceries
Answering customer questions
Handling transactions including cash, card, and digital payments
Collecting carts
Requirements
Completion of company cashier or front-end training upon hire
Assists the Grocery Manager and the Grocery Third Person in the operation of the Grocery Department. Includes supervising and training personnel, ordering, receiving, storing, pricing, rotating, stocking and merchandising.
Responsibilities
Assists with supervising and training personnel, ordering, receiving, storing, pricing, rotating, stocking and merchandising.
Directs and controls the operation of the entire store in the absence of the Store Director, Grocery Manager, and Third Person.
Champions Company and Division customer service programs to meet or exceed Division customer service goals.
Handles customer relations in a positive manner, including effective resolution of customer complaints.
Promotes Albertson’s philosophy of personalized service.
The Front-End Team Member focuses on creating a smooth and positive checkout experience for customers, scanning items, bagging groceries, and maintaining the front-end area.
Responsibilities
Scanning items
Bagging groceries
Answering customer questions
Handling transactions
Collecting carts
Requirements
Completion of company cashier or front-end training upon hire
Pharmacy student internship for enrolled enrolled in professional pharmacy programs to gain practice skills, patient counseling, and clinical services.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on criteria such as location, experience, and qualifications
Responsibilities
Performs all duties under the supervision of a registered pharmacist or designated pharmacist preceptor
Takes all steps required to fill prescriptions in compliance with all laws, regulations, and company policies and procedures
Offers advice and consultation to customers and health care professionals regarding prescription knowledge, drug therapy, and health related products and concerns
Implements company initiatives to increase pharmacy profitability
Actively participates in clinical services
Requirements
Must be enrolled as a full-time student in an accredited school of pharmacy
Meat Cutter ApprenticeNewAlbertsons Companies · Middlebury, US