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Sr Systems Integration Engineer

Sabre Corporation · Posted Nov 10, 2026

Open

Remote, United States
Remote
Full-time · Senior
5+ years

Sr Systems Integration Engineer

Sabre Corporation · Posted Nov 10, 2026

Open

Remote, United States
Remote
Full-time · Senior
5+ years

Stellvertretende Theaterleitung (m/w/d)

Stage Entertainment · Posted Nov 10, 2026

Open

Hamburg, Hamburg, Germany
Full-time

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Aktive, zuverlässige Entlastung & Stellvertretung der Theaterleitung

Responsibilities

Gewährleistung und Verantwortung eines reibungslosen Betriebs- und Showablaufs
Zielorientierte fachliche und disziplinarische Führung, Förderung und Motivation der Mitarbeitenden sowie Abteilungsleitenden
Pflege des Personalbudgets
Personalplanung; Unterstützung und Kontrolle bei Personalauswahl
Zusammenarbeit mit dem Betriebsrat

Requirements

Kaufmännische Ausbildung oder Hochschul-/Fachhochschulabschluss

Skills

MS Office Kollektiv- und Arbeitsrecht Führungserfahrung Englischkenntnisse

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RFP & Business Communications Writer

The Standard · Posted Nov 10, 2026

Open

Portland, Oregon, United States
$76K–$112K per year
3+ years

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Develops clear, compelling, and brand-aligned content that supports business growth and organizational goals, including RFPs, RFIs, and various internal and external communications.

Compensation

Salary Range: $76,250.00 - $111,500.00

Responsibilities

Develop and manage responses to RFPs, RFIs, and other proposal requests.
Partner with subject matter experts to gather information and create persuasive, customer-focused content.
Maintain proposal content libraries, templates, Q&A databases, and reusable content resources.
Create and support internal and external business communications and presentation materials.
Conduct quality assurance reviews to ensure accuracy, consistency, compliance, and adherence to brand standards.

Requirements

Bachelor's degree in Communications, Marketing, English, Business, or a related field

Skills

proposal writing RFP development marketing communications technical writing Microsoft Office Suite

Analista Tributário Pleno

B3 S.A. – Brasil, Bolsa, Balcão · Posted Nov 10, 2026

Open

São Paulo, São Paulo, Brazil
Hybrid
Mid

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Analista Tributário Pleno responsável por análises tributárias, compliance, retenções na fonte e obrigações acessórias em operações nacionais e internacionais.

Responsibilities

Atuar na célula de tributos indiretos
Analisar documentos e notas fiscais
Realizar apurações, emissão de guias e obrigações acessórias
Interagir com diferentes áreas da companhia
Apoiar o processo de internalização das atividades tributárias das empresas investidas

Requirements

Nice to have: Retenção de INSS
Nice to have: Departamento tributário interno
Nice to have: SAP ou outro ERP contábil
Nice to have: Ferramentas fiscais
Nice to have: Conciliações

Skills

Análise tributária corporativa Retenção na fonte IRRF CSLL ISS EFD-Reinf DCTFWeb

Sous Chef

Domes Resorts & Reserves · Posted Nov 10, 2026

Open

Schisma Eloundas, Crete, Greece
7+ years

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Sous Chef at Domes Aulus Elounda Resort, Curio Collection by Hilton, responsible for kitchen operations, menu development, team leadership and food safety.

Compensation

Competitive salary and benefits (shared before your first interview)

Responsibilities

Support the Head Chef in daily kitchen management
Oversee preparation, cooking and plating of dishes
Check ingredients for freshness and quality
Supervise the kitchen team during service
Train the team in cooking techniques and safety

Requirements

Culinary degree or equivalent certification from a recognised culinary school
Nice to have: culinary degree

Skills

supervisory role leadership team management food safety hygiene regulations kitchen procedures cooking techniques

Sous Chef

Domes Resorts & Reserves · Posted Nov 10, 2026

Open

Rhodes, Southern Aegean, Greece
7+ years

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Second in command to the Head Chef, overseeing kitchen operations, menu development, team leadership, food safety, and stock management.

Compensation

Competitive salary and benefits (shared before your first interview)

Responsibilities

Support the Head Chef in daily kitchen management, including schedules, task allocation, workflow and the development of creative, seasonal menus
Oversee and take part in preparing, cooking and plating dishes to our recipes and standards
Check ingredients regularly for freshness, quality and food safety, monitor stock and work with suppliers
Supervise the team during service, delegate effectively and keep the work environment positive and productive
Train the team in cooking techniques, food handling and safety procedures

Requirements

Culinary degree or equivalent certification from a recognised culinary school

Skills

cooking techniques food safety hygiene regulations kitchen procedures MS Office

Room Service Attendant - Domes of Elounda

Domes Resorts & Reserves · Posted Nov 10, 2026

Open

Schisma Eloundas, Crete, Greece

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Provide room service to guests in a luxury resort setting, handling orders, delivery, and guest interactions.

Compensation

Competitive salary and benefits (shared before your first interview)

Responsibilities

Take room service orders
Prepare and deliver service trolley
Serve guests in rooms
Resolve guest concerns
Maintain cleanliness of corridors

Requirements

A degree in tourism or hospitality
Nice to have: Relevant experience in a luxury hotel
Nice to have: A second foreign language

Skills

Good spoken English Excellent communication skills Courteous and friendly approach Team spirit

Benefits

Continuous training and development opportunities
Career mobility across brands and destinations
Friendly and supportive work environment

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Restaurant Supervisor

Domes Resorts & Reserves · Posted Nov 10, 2026

Open

Schisma Eloundas, Crete, Greece
2+ years

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Support the Restaurant Manager or Operations Manager in running the outlet day to day, ensuring high standards of service and food quality.

Compensation

Competitive salary and benefits (shared before your first interview)

Responsibilities

Welcome guests on arrival and seat them according to their preferences or any special needs
Stay visible on the restaurant floor, keep service efficient and address any guest concerns immediately
Share information on menu items, daily specials and promotions, and upsell where appropriate
Support the smooth running of the outlet, including staffing levels, inventory and cash handling
Run shift briefings so the whole team knows about VIPs, special occasions, daily specials and guest allergies or dietary requirements

Requirements

Degree in hospitality management, business administration, restaurant management, culinary arts or a related field
Nice to have: WSET certification

Skills

Food safety and hygiene regulations Kitchen procedures MS Office Planning and organisational skills

Restaurant Reservations Agent

Domes Resorts & Reserves · Posted Nov 10, 2026

Open

Schisma Eloundas, Crete, Greece

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First point of contact for guests who want to dine, managing reservations and ensuring a seamless dining experience.

Compensation

Competitive salary and benefits (shared before your first interview)

Responsibilities

Handle restaurant and bar reservations by phone, email, messaging and in person
Manage table availability, waiting lists and capacity in the reservation system
Record every booking accurately, including allergies, dietary needs, special occasions and guest preferences
Confirm reservations with guests and follow up on no shows and late arrivals
Welcome every guest warmly and professionally

Requirements

Degree or diploma in hospitality
Nice to have: Previous experience in restaurant reservations, front office or guest services
Nice to have: Experience with a restaurant reservation system or Opera
Nice to have: Second language

Skills

Excellent spoken and written English Excellent communication and interpersonal skills Strong organization skills Ability to multitask Good computer skills Confidence working with booking systems Booking systems Opera

Benefits

Competitive salary and benefits
Continuous training and development opportunities
Career mobility across brands and destinations
Friendly and supportive work environment
Pay transparency

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Restaurant Manager

Domes Resorts & Reserves · Posted Nov 10, 2026

Open

Schisma Eloundas, Crete, Greece
3+ years

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Lead daily operations of the restaurant, ensuring guest satisfaction, financial results, and team performance.

Compensation

Competitive salary and benefits (shared before your first interview)

Responsibilities

Lead daily restaurant operations
Ensure guest satisfaction and memorable dining experience
Manage staffing, inventory and cash handling
Run shift briefings
Implement quality control procedures

Requirements

A degree in hospitality management, business administration, restaurant management, culinary arts or a related field
Nice to have: Second foreign language

Skills

Food safety and hygiene regulations MS Office POS systems Planning and organisational skills Leadership Guest service Communication