Assist experienced meat cutters in cutting, trimming, and preparing meat products while maintaining cleanliness, food safety, and customer service standards.
Compensation
Competitive wages paid weekly
Responsibilities
Assist with setting up displays
Maintain cleanliness and food safety standards
Provide excellent customer service
Learn meat cutting skills through on-the-job training
Follow instructions precisely and maintain organized workspaces
Front‑end team member responsible for creating a smooth checkout experience, handling transactions, maintaining the checkout area, and supporting store operations.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Create a smooth and positive checkout experience for customers
Process purchases accurately including cash, card, and digital payments
Maintain the checkout area, including scanning items, bagging groceries, and answering questions
Rotate between tasks such as handling transactions, collecting carts, restocking supplies, and maintaining the checkout area
Assist with bagging, cart retrieval, stocking, and general front‑end upkeep
Select high-quality products for customers who shop online, manage orders, and coordinate pickups in a fast‑paced retail environment.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Select items across perishable and non‑perishable departments
Check product quality and ensure accurate order fulfillment
Bag items and manage substitutions
Coordinate orders for timely handoff to customers
Use handheld devices and digital order systems
Requirements
Nice to have: Prior retail, customer service, or fulfillment experience
Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Prepare fresh food and create a welcoming experience for customers
Assist customers in choosing deli meats, cheeses, hot foods, and prepared items
Slice meats and prepare grab‑and‑go options
Keep the department stocked, clean, and ready throughout the day
Prepare hot and cold items, maintain organized displays, and monitor product freshness and temperature
Requirements
Nice to have: Prior food service or customer service experience
Stocker responsible for keeping shelves stocked, organizing displays, and assisting customers during day and overnight shifts in a retail store.
Compensation
Starting rates will be no less than the local minimum wage and may vary based on location, experience, qualifications, and the terms of any applicable collective bargaining agreement.
Responsibilities
Stock products on shelves and organize displays during daytime hours
Assist customers with locating items and answering questions
Prepare the store for the next day during overnight shifts by working through deliveries and resetting displays
Move products from backroom to sales floor and rotate inventory
Maintain clean and organized work areas
Requirements
Nice to have: Prior retail, stocking, or customer service experience
Assist customers in automotive parts selection, provide expert advice, and support store operations to drive sales and maintain a positive retail environment.
Responsibilities
Engage with customers and provide automotive advice
Recommend products and promotions to meet sales goals
Restock merchandise and maintain store organization
Follow point of sale procedures and loss prevention policies
Meat Cutter ApprenticeNewAlbertsons Companies · Franklin, US