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Atrium Hospitality · Posted Nov 11, 2026
Tampa, Florida, United States Part-time $15–$15 per hour 0+ years
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Compensation Range : $15.00
Set the stage for a great guest experience by preparing, presenting, and maintaining our complimentary breakfast and/or evening reception Keep everything clean, stocked, and guest-ready—buffets, service areas, tables, and equipment Greet guests with a friendly, helpful attitude and handle questions or concerns quickly and professionally Jump in where needed—whether that’s light food prep, restocking, bussing tables, or supporting bar/service areas Follow food safety and sanitation standards to ensure a safe, clean environment for guests and team members Nice to have: Restaurant, customer service, or cashier experience 401(k) plan with company match Comprehensive Health Coverage – Medical, dental, and vision insurance options Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs Waldorf Astoria Kuwait · Posted Nov 11, 2026
New Orleans, Louisiana, United States On-site Full-time · AssociateAs a Spirits Cook, you are responsible for preparing high-quality cold food items and delivering memorable hospitality experiences to guests.
Prepare menu items according to designated recipes and quality standards Manage guest orders efficiently while ensuring a positive dining experience Maintain a strong knowledge of more advanced cooking techniques Inspect all preparations and dishes ahead of serving to ensure quality and presentation standards Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols Award-winning Workplace Culture Career support Silver Ventures, Inc. · Posted Nov 12, 2026
San Antonio, Texas, United States Part-time 1+ yearsServe guests in a high-volume establishment, taking orders, processing payments, and ensuring food safety and customer satisfaction.
Maintain knowledge of menu items Take and deliver orders accurately Operate POS system for credit and cash transactions Adhere to alcohol awareness procedures Ensure food meets company standards TABC certification Food Handlers certification Atlantis Casino Resort Spa · Posted Nov 11, 2026
Reno, Nevada, United States On-site Part-time · AssociateProvide alcohol and non-alcoholic beverages and sales to all guests while providing prompt service.
Takes drink orders from the Guests. Ring them in properly and deliver the drinks to the guests. Checks identification to ensure that guests meet minimum age requirements for consumption of alcoholic beverages. Clears beverages and other items promptly according to proper sanitation standards. Completes side duties as required including, stocking service items, coffee and other necessary items. Maintains an updated knowledge of the brands of beer, wine and liquors being offered for consumption at the bars and the current prices. Nice to have: Food & Beverage experience Comprehensive benefits (medical, dental, vision, supplemental coverage) 401K retirement savings plan + discretionary match Education Tuition Reimbursement Program Paid Vacation Waldorf Astoria Kuwait · Posted Nov 10, 2026
As a Food & Beverage Waitress/Guest Relations, you provide food and drink service, delivering memorable experiences for guests at hotels.
Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special Master the menu: Learn the details of all menu items, promotions, and specials so you can help guests and answer their questions with confidence Serve with efficiency and care: Take food and beverage orders, enter them into the point-of-sale system, and deliver completed orders promptly – attention to detail is key! Manage the food service station: Make sure the food service station is always fully stocked, clean, and organized Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being Waldorf Astoria Kuwait · Posted Nov 10, 2026
Kuching, Sarawak, MalaysiaProvide friendly, attentive, and efficient food and beverage service in hotel dining outlets.
Deliver warm and attentive service Create memorable guest experiences Maintain service excellence Support smooth outlet operations Work effectively as a team Hilton · Posted Nov 9, 2026
Springfield, Illinois, United States On-site EntryAs a Utility Steward, you are responsible for keeping the kitchen and dining areas clean and delivering memorable experiences for guests.
Keep serviceware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, burnish silver Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal Support events delivery: Prepare and set up clean serviceware for banquets and functions Train and mentor team members: Share your expertise with new stewards to help strengthen team performance Incredible travel perks (Go Hilton program) Employee stock purchase program (ESPP) Paid parental leave Personalized caregiving support Crisis concierge Station Casinos · Posted Nov 9, 2026
Henderson, Nevada, United StatesRespond to emergencies Patrol and observe all areas to ensure safety Respond to disturbances Observe, report, document and take action as directed Transport and protect company funds Waldorf Astoria Kuwait · Posted Nov 9, 2026
Mumbai, Maharashtra, IndiaFood & Beverage Attendant delivering friendly, attentive service across dining outlets
Deliver warm and attentive service Create memorable guest experiences Maintain service excellence Support smooth outlet operations Work effectively as a team Nice to have: previous experience in food and beverage Nice to have: customer service Nice to have: multicultural environment Nice to have: additional languages Waldorf Astoria Kuwait · Posted Nov 9, 2026
Provide food and beverage service to guests in a hotel setting, ensuring a memorable hospitality experience.
Delight guests with friendly attitude Master menu details and answer questions Take and enter orders into point-of-sale system Deliver orders promptly Maintain stocked and clean service station
Holiday Pay
110 nights of deeply discounted travel perks (Go Hilton travel program) Paid parental leave Crisis concierge Mental health resources Employee Assistance Program (EAP)