Food preparation knowledge jobs

UNAVAILABLE

Orange County Public Schools · Posted Nov 9, 2026

Open

Orlando, Florida, United States
Full-time · Mid
Salary Schedule per year
2–5 years

UNAVAILABLE

Orange County Public Schools · Posted Nov 9, 2026

Open

Orlando, Florida, United States
Full-time · Mid
Salary Schedule per year
2–5 years

Lead Cook

Aramark · Posted Nov 3, 2026

Open

La Crosse, Wisconsin, United States
On-site
Full-time · Lead

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The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The role involves supervising employees and delegating responsibilities.

Responsibilities

Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

Requirements

Nice to have: Previous supervisor experience

Skills

Food preparation knowledge Various cooking methods Food safety regulations Food handling Sanitation Storage

Dietary Aides/Wait Staff

Harmony Senior Services · Posted Apr 9, 2026

Open

Greensboro, North Carolina, United States
On-site
Entry

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The Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service.

Responsibilities

Assists residents when placing orders from the menu
Provide beverage service (water, iced tea, juices, milk and coffee/tea)
Refill salt/pepper/sugar bowls prior to and after each meal
Report any broken equipment or tableware to supervisor
Understands sit-down service and proper serving techniques

Skills

Communication Food preparation knowledge Food storage and labeling Physical stamina

Benefits

401k
Fulltime & Part-time Benefits Packages
Training, Development & Career Laddering
Great work-life balance
Flexible Scheduling

See full job description

Servers

Harmony Senior Services · Posted Mar 30, 2026

Open

Memphis, Tennessee, United States
On-site
Part-time · Entry

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The Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service.

Responsibilities

Assists residents when placing orders from the menu
Provide beverage service (water, iced tea, juices, milk and coffee/tea)
Refill salt/pepper/sugar bowls prior to and after each meal
Report any broken equipment or tableware to supervisor
Understands sit-down service and proper serving techniques

Skills

Customer service Food preparation knowledge Food storage techniques Physical stamina Communication

Benefits

401k + Fulltime & Part-time Benefits Packages
Training, Development & Career Laddering
Great work-life balance
Flexible Scheduling

See full job description

Kitchen Supervisor

Marcus Corporation · Posted Nov 8, 2026

Open

Greendale, Wisconsin, United States +1 more
2+ years

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Oversee kitchen operations and staff at a theatre cinema location.

Locations (2)

Greendale, Wisconsin, United States
Oakdale

Responsibilities

Oversee daily line operation
Prepare food items for banquet and restaurant use
Inspect and sample food for quality
Schedule staff for banquet functions and theatre show times
Supervise and train staff

Skills

Supervisory experience Lead cook experience Food preparation knowledge Safety and sanitation standards Experience with slicers, mixers, grinders, food processors

Cook

QSCulinary · Posted Nov 4, 2026

Open

Joplin, Missouri, United States

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Line cook responsible for preparing ingredients, cooking menu items, maintaining food quality, safety, and hygiene, and assisting with inventory management in a fast‑paced culinary environment.

Responsibilities

Prepare and cook food items according to standardized recipes and presentation guidelines.
Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment.
Assist in receiving, storing, and rotating inventory to ensure freshness and minimize waste.
Follow all food safety and sanitation regulations to maintain a safe working environment.

Requirements

High school diploma or equivalent
Nice to have: previous experience in a professional kitchen or food service environment
Nice to have: food safety or sanitation certification (e.g., ServSafe)
Nice to have: familiarity with kitchen equipment
Nice to have: flexibility to work various shifts including weekends and holidays

Skills

food preparation knowledge adherence to safety standards physical stamina ability to work efficiently under pressure

Dietary Aides/Wait Staff

Harmony Senior Services · Posted Nov 4, 2026

Open

Glenshaw, Pennsylvania, United States
On-site
Entry

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The Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service.

Responsibilities

Assists residents when placing orders from the menu
Provide beverage service (water, iced tea, juices, milk and coffee/tea)
Refill salt/pepper/sugar bowls prior to and after each meal
Report any broken equipment or tableware to supervisor
Understands sit-down service and proper serving techniques

Skills

food preparation knowledge food storage labeling communication physical stamina (lifting 50 lbs, standing for 3 hours)

Benefits

401k
Fulltime & Part-time Benefits Packages
Training
Development & Career Laddering
Great work-life balance

See full job description