- Hallam, Victoria, Australia
- Contract
- 3+ years
Lead end-to-end technical development of new and existing food products from concept to commercialisation within a 10‑month parental leave replacement term.
Responsibilities
- Lead end‑to‑end technical development of new and existing products from concept to commercialisation
- Prototype and formulate recipes aligned to NPD briefs, nutrition targets, claims, and cost constraints
- Evaluate incoming product briefs for technical feasibility and provide constructive stakeholder feedback
- Plan, coordinate, and lead kitchen, pilot, and factory trials to support product scale‑up
- Partner closely with Production, Procurement, QA, and Commercial teams for successful launches
Requirements
- Degree in Food Science, Food Technology, or a related discipline