Referso Jobs

Assistant Restaurant Manager

Taco John's - Bremer Restaurant Management · Posted Nov 12, 2026

Open

Omaha, Nebraska, United States +2 more
$17–$21 per hour

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Assistant Restaurant Manager

Taco John's - Bremer Restaurant Management · Posted Nov 12, 2026

Open

Omaha, Nebraska, United States +2 more
$17–$21 per hour

Apply with RefersoAI

Call Center Lead

A.B May · Posted Nov 11, 2026

Open

Kansas City, Missouri, United States
Hybrid
Full-time · Mid
$50K–$52K per year
2–5 years

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This role combines hands-on customer support with team leadership responsibilities, helping drive performance, customer satisfaction, and operational excellence.

Compensation

Posted Min Pay Rate USD $50,000.00/Yr. Posted Max Pay Rate USD $52,000.00/Yr.

Responsibilities

Support daily Customer Care operations while assisting with team leadership responsibilities
Monitor call quality, booking performance, and customer satisfaction metrics
Provide coaching, training, and ongoing feedback to Customer Service Representatives
Assist with escalated customer concerns and work toward positive resolutions
Help ensure efficient scheduling and dispatching of service technicians

Requirements

High school diploma or equivalent
Nice to have: Dispatch coordination
Nice to have: Technician routing practices

Skills

Call center experience Team lead Shift lead Trainer Supervisor Customer service management

7Brew Manager OH

ANCHOR POINT MANAGEMENT GROUP · Posted Nov 9, 2026

Open

Willoughby, Ohio, United States
Manager

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Manager responsible for growth, operations, and culture of 7 Brew stand(s).

Responsibilities

Be proficient in all Brewista and Shift Lead duties and skill sets
Maintain excellent wait times, cleanliness, and customer interactions through training, coaching, and encouragement
Provide regular feedback to each team member on strengths and areas of growth
Work with the crew’s needs and availability to create a weekly shift schedule, maintaining a low cost of labor while ensuring quick wait times and short lines
Monitor and maintain necessary inventory, small wares, and equipment

Skills

Brewista Shift Lead Training Inventory management Cash handling

See full job description

7Brew Manager OH

ANCHOR POINT MANAGEMENT GROUP · Posted Nov 9, 2026

Open

Willoughby, Ohio, United States
Manager

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Manager of brew stand operations, responsible for growth, profitability, culture, and staff development.

Responsibilities

Be proficient in all Brewista and Shift Lead duties and skill sets
Maintain excellent wait times, cleanliness, and customer interactions through training, coaching, and encouragement
Provide regular feedback to each team member on strengths and areas of growth
Work with the crew’s needs and availability to create a weekly shift schedule, maintaining a low cost of labor while ensuring quick wait times and short lines
Monitor and maintain necessary inventory, small wares, and equipment

Skills

Brewista Shift Lead training coaching inventory management cash handling health and safety compliance

See full job description

7Brew Manager OH

ANCHOR POINT MANAGEMENT GROUP · Posted Nov 9, 2026

Open

Youngstown, Ohio, United States
Manager

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Manager of 7 Brew stand(s) responsible for growth, operations, and culture

Responsibilities

Be proficient in all Brewista and Shift Lead duties and skill sets
Maintain excellent wait times, cleanliness, and customer interactions through training, coaching, and encouragement
Provide regular feedback to each team member on strengths and areas of growth
Work with the crew’s needs and availability to create a weekly shift schedule, maintaining a low cost of labor while ensuring quick wait times and short lines
Monitor and maintain necessary inventory, small wares, and equipment

Skills

Brewista Shift Lead inventory management cash handling health and safety compliance

See full job description

Patient Access Team Lead - Emergency Room (Evenings 3p-11p)

Stony Brook University · Posted Nov 9, 2026

Open

Stony Brook, New York, United States
2–4 years

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Lead patient access operations in the Emergency Department, managing registration, financial screening, and staff coordination.

Compensation

Anticipated Pay Range: The salary range for this position is listed below. This range reflects Stony Brook University Hospital’s good faith and reasonable estimate of potential compensation at the time of posting.

Responsibilities

Serve as registration super-user and shift lead in the Emergency Department
Expedite registration functions according to priorities
Assist supervisor in monitoring and coordinating staff work efforts
Assist with staff training and hourly rounding
Complete patient registrations in real time

Requirements

Associate's degree with two years working experience in patient access services, medical or hospital registration
Nice to have: dispatching
Nice to have: billing/accounts receivable experience
Nice to have: familiarity with medical insurance benefits
Nice to have: shift lead experience in hospital patient access

Skills

patient access services registration financial screening EMR computerized registration

Food & Beverage Supervisor

Auberge Collection · Posted Nov 4, 2026

Open

Dallas, Texas, United States
On-site
Full-time · Associate
2+ years

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Supports Restaurant Managers in overseeing daily restaurant operations and delivering an exceptional guest experience.

Responsibilities

Lead daily restaurant service, including pre-shift briefings, station assignments, opening and closing procedures, and floor coverage
Maintain a visible floor presence, anticipate guest needs, and resolve service concerns promptly and professionally
Coach team members in service technique, product knowledge, grooming, teamwork, and property standards
Support the Restaurant Manager with scheduling, shift adjustments, attendance tracking, and appropriate staffing coverage
Ensure accurate order entry, check handling, payment processing, and adherence to established POS and cash-handling procedures

Requirements

Nice to have: luxury hotel
Nice to have: fine dining
Nice to have: upscale hospitality
Nice to have: wine knowledge
Nice to have: spirit knowledge

Skills

restaurant service supervisory shift lead POS systems

Food Service Supervisor

YMCA Of Greater Seattle · Posted Nov 6, 2026

Open

Eastsound, Washington, United States
Full-time
$24–$26 per hour
2+ years

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Overnight Camp Food Service Supervisor assists in the operations of the camp food service program for camp staff and guests.

Compensation

Hiring Range: $24.00 - $26.40 / hour

Responsibilities

Demonstrates knowledge about food safety and follows all food and safety regulations.
Prepares and serves food to guest and staff.
Transports food and supplies as needed.
Ensures proper rotation of food and supplies.
Maintains temperature logs.

Requirements

High School Diploma or equivalent
Nice to have: first aid certification
Nice to have: CPR certification
Nice to have: six months related experience
Nice to have: ability to speak any language

Skills

food preparation cooking baking food and supply purchasing menu planning general maintenance

Assistant Restaurant Manager

Assistant Restaurant Manager

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Call Center Lead

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7Brew Manager OH

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7Brew Manager OH

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7Brew Manager OH

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Patient Access Team Lead - Emergency Room (Evenings 3p-11p)

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Food & Beverage Supervisor

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Food Service Supervisor

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Shift Lead jobs

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