Cook I - Ball Memorial - Full Time Evenings
IU Health · Muncie, USFull-time
Room Attendant - PT
Pyramid Global Hospitality · Excelsior Springs, US· Part-time
Assistant.e Gouvernant Général
Barrière · La Baule, France· Full-time · Mid
Food Service Assistant/General Assistant
WSH Group · Daventry, United Kingdom· Full-time
COMMIS DE PARTIE
Relais & Châteaux · Milano, Italy
GAGA-Barista (Part-time)
Minorinternational · Mueang Phitsanulok, ThailandPart-time
Line Cook
The Cheesecake Factory · Rochester, US
Prep Cook
The Cheesecake Factory · Valencia, US
Cashier
The Cheesecake Factory · Birmingham, US
Stretch Practitioner
Stretch Zone - 1155 · Keller, US
+10K new in the last hour
IU Health · Posted Nov 10, 2026
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Performs supervised tasks related to the preparation of food. Meal preparations include regular and therapeutic diets. Utilizes foundational skills of basic cooking techniques, operates kitchen equipment and maintains a clean and organized workspace.
Cleanliness and sanitation Food Safety Follow recipes Food quality High school diploma GED Nice to have: prior food service experience Pyramid Global Hospitality · Posted Nov 2, 2026
Housekeeping attendant responsible for maintaining guest rooms, ensuring cleanliness, sanitation, and guest satisfaction at The Elms Hotel & Spa.
Engage with guests to ensure their stay is going well Work as a team to accomplish the goal of resort/hotel cleanliness Keep work cart orderly and properly stocked Proper utilization of equipment supplies and guest amenities Thorough cleanliness and sanitation of assigned guest areas Barrière · Posted Nov 10, 2026
Gouvernant.e dans un hôtel 5★ responsable de la propreté, de l'organisation et de la coordination de l'équipe d'étage.
Rémunération de 2 508 euros bruts mensuels à 2 572 euros bruts mensuels
Encadrer l'équipe d'étage Assurer la continuité des services en fonction des différents shifts Répartir les tâches selon les priorités Contrôler la qualité du nettoyage et de la mise en place des chambres Faire le lien avec la réception logement possible durant période d'essai mutuelle formations week-ends de rêve CSE dynamique WSH Group · Posted Nov 10, 2026
Provide food and beverage service to guests, ensuring excellent customer service and maintaining cleanliness and safety standards.
Serve food and beverages to guests Address guests’ needs and requests Collaborate with colleagues to support operations Adhere to health and safety regulations Maintain cleanliness and hygiene Nice to have: Previous experience in similar role Nice to have: Knowledge of food safety and sanitation Enhanced holidays Birthday off Volunteering days Grandparent leave Maternity leave Relais & Châteaux · Posted Nov 10, 2026
Support the chefs in preparation and service of dishes.
Ai sensi del D.Lgs. 7 maggio 2026 n 96, si informa che per la posizione in oggetto della presente selezione è prevista una fascia retributiva (RAL) compresa tra € 20.967,38 e € 23.000,00 lordi annui, determinata sulla base di criteri oggettivi, trasparenti e neutrali rispetto al genere.
Collaborate with other commis and support the head chefs Follow instructions for correct preparation of semi-finished products and mise-en-place Respect quality standards in all preparation phases Assist chefs during service in preparation and presentation Ensure cleanliness of surfaces, storage containers and refrigerators Attestato di istituto alberghiero o scuola abilitante di alta formazione gastronomica Minorinternational · Posted Nov 10, 2026
Barista serving customers, taking orders, preparing and serving beverages, maintaining cleanliness and stock, and providing excellent customer service in a fast‑paced environment.
Welcome and impress customers by explaining menu and recommending drinks Take accurate orders and record special requests Promote current promotions and possess comprehensive menu knowledge Resolve customer complaints promptly and professionally Prepare beverages according to standard recipes and quality guidelines The Cheesecake Factory · Posted Jan 14, 2021
Prepare and cook menu items in a fast-paced, high-volume kitchen, ensuring quality, consistency, and food safety.
Prepare recipes efficiently using various cooking methods and culinary techniques Read & follow recipes using accurate measurements and weights for consistent execution Demonstrate strong knife skills including chopping, dicing, and slicing Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures Wow guests with plating, presentation, and garnishing Nice to have: Station experience (Flat Top, Grill, Broil, Fry, Pasta, Sauté, Salad, Pizza, Pantry, Appetizer, Oven or Prep) Nice to have: Familiarity with roasting, grilling, sautéing, or scratch cooking The Cheesecake Factory · Posted Oct 14, 2026
Prep Cooks prepare hundreds of recipes for our delicious dishes, supporting back‑of‑house operations and ensuring food safety and consistency.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups The Cheesecake Factory · Posted Jan 14, 2021
Cashiers provide a memorable take-out experience, handling orders, payments, and guest interactions with accuracy and hospitality.
Warmly greet guests in person and by phone, delivering a positive and seamless carry-out experience Answer phones and guest questions using clear, friendly communication Demonstrate active listening during guest interactions Use menu knowledge to make recommendations and handle food allergies confidently Assist guests with our app when placing or picking up orders Nice to have: familiarity with front of house operations Nice to have: To Go orders Nice to have: curbside service Stretch Zone - 1155 · Posted Nov 6, 2026
Deliver individualized stretching sessions to members, assess needs, provide hospitality, maintain studio cleanliness, and assist in member outreach.
Deliver individualized stretching sessions to members in alignment with your Stretch Zone Certification Accurately assess members' needs to determine correct protocols Provide exceptional hospitality and customer service daily Maintain cleanliness and organization of all tables and the studio on a daily basis Regularly assist in contacting members and prospects Nice to have: exercise science or bodywork Bonus based on performance Flexible schedule Free uniforms Opportunity for advancement Paid time off
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Free shift meals and 25% discount when dining with friends and family
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Free shift meals and 25% discount when dining with friends and family
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Fast Pay access up to 50% of earned wages the next day
Cook I - Ball Memorial - Full Time EveningsNewIU Health · Muncie, US
Room Attendant - PTNewPyramid Global Hospitality · Excelsior Springs, US
Food Service Assistant/General AssistantNewWSH Group · Daventry, United Kingdom
Line CookNewThe Cheesecake Factory · Rochester, US
Stretch PractitionerNewStretch Zone - 1155 · Keller, US