- Scarborough, England, United Kingdom
- Full-time
- 5+ years
Food Safety Manager responsible for implementing standardized microbiology and food safety programs across the GB & EMENA region.
Responsibilities
- Assure development, execution and implementation of standardized programs across regional plants
- Perform and validate risk assessments of facilities, programs, equipment, products, cooking instructions, ingredients and allergens
- Design and co-execute validation studies with Plant FS&Q team
- Support validation and verification of detection equipment
- Ensure compliance with applicable food safety regulatory requirements
Requirements
- Master's degree in food science, microbiology or a related technical discipline
- Nice to have: FSMA PCQI
- Nice to have: GFSI (IFS, BRC, SQF or FSSC 22000) certifications