Responsible for maintaining, setting up, cleanliness, and stocking Food & Beverage items in the Restaurant. The Breakfast Attendant will be responsible for assembling and disassembling the Breakfast Buffet and doing any other side work required for the position.
Responsibilities
Maintain cleanliness and stock levels in the Restaurant
Make coffee; ensure drink and soda machines are stocked
Maintain Restaurant area is clean and free of hazards at all times
Prepare, produce, heat, cook, and serve a variety of foods in a school food service setting.
Compensation
$26.87 Hourly
Responsibilities
Prepare and produce a variety of foods including soups, entrees, meats, vegetables, desserts, breads, salads, sandwiches, beverages, and other foods and beverages as specified by menus, recipes, and production records.
Set up and merchandise food and food service areas and serve food.
Operate kitchen equipment such as electric mixers, slicers, choppers, and grinders.
Utilize kitchenware such as knives, spatulas, whisks, tongs, spoons, and ladles.
Practice safe food handling according to HACCP, LA County Health Department, and LAUSD Food Services Standard Operating Procedures.
Kitchen Production Crew member responsible for preparing, plating, and maintaining food items in a high-volume theater kitchen, ensuring food safety, quality, and efficient service.
Locations (4)
Austin, Texas, United States
Raleigh, North Carolina, United States
Omaha, Nebraska, United States
Naples, Florida, United States
Compensation
Compensation Range:
$17.00 - $21.25
Responsibilities
Prepares and plates menu items according to recipes and specs
Trains and works at various stations including dish, prep, fry, salad, grill, pizza
Breakfast AttendantWestmont Group · Tampa, US
Food Service WorkerLos Angeles Unified School District · Los Angeles, US