The Deli Clerk duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner.
Compensation
PAY RANGE (depends on industry experience)
Responsibilities
Delivers superior guest service and ensure absolute customer satisfaction
Knows use, and taste of products offered
Quality assurance checks of department
Proper handling and rotation of product
Day to day operational procedures to ensure stock level, inventory, and cleanliness
Provide friendly, attentive service, take food and beverage orders accurately and efficiently, and work together with the team to create a great dining experience.
Compensation
The Rose Group requires Servers to participate in a mandatory tip-pooling arrangement of 3% of net sales from each shift with other qualified tipped employees.
Responsibilities
Provide friendly, attentive service that keeps guests coming back
Take food and beverage orders accurately and efficiently
Work together with your team to create a great dining experience
Anticipate guests' needs and ensure every visit is a positive one
Maintain a clean, organized, and welcoming dining area
Ensure guest orders are packaged 100% accurately and quickly, payments are received properly, and delicious meals are delivered promptly to guests waiting in their vehicles or to delivery vendors picking up orders.
Responsibilities
Ensure guest orders are packaged 100% accurately and quickly
Receive payments properly
Deliver meals promptly to guests or delivery vendors
Provide friendly, attentive service that keeps guests coming back, take food and beverage orders accurately and efficiently, and work together with the team to create a great dining experience.
Compensation
The Rose Group requires Servers to participate in a mandatory tip-pooling arrangement of 3% of net sales from each shift with other qualified tipped employees.
Responsibilities
Provide friendly, attentive service
Take food and beverage orders accurately and efficiently
Work together with your team to create a great dining experience
Anticipate guests' needs and ensure every visit is a positive one
Maintain a clean, organized, and welcoming dining area
Requirements
Nice to have: Positive attitude
Nice to have: Outgoing personality
Nice to have: Strong communication
Nice to have: Teamwork skills
Nice to have: Ability to thrive in a fast-paced environment