- Harrisburg, Pennsylvania, United States
- $22–$44 per hour
Provide installation, maintenance, troubleshooting, and repair services for commercial food equipment.
Compensation
Pay Range: $22.30 - $43.50 per hour The pay rate will depend on the successful candidate’s qualifications and prior experience. The range for this position is below: 24.40 - 33.10 USD Hourly
Responsibilities
- Diagnose, troubleshoot, and repair electrical, mechanical, gas, and refrigeration equipment issues
- Perform preventative maintenance and inspections
- Install and service commercial cooking, warewash, refrigeration, and food preparation equipment
- Communicate repair recommendations and solutions with customers
- Maintain parts inventory, tools, and company vehicle
Requirements
- High School Diploma or GED
- Nice to have: Commercial food equipment experience
- Nice to have: Microsoft Office knowledge
- Nice to have: EPA certification
- Nice to have: Refrigeration certification