To undertake duties concerned with the safe passage of school children across roads to and from school, including traffic control and hazard identification.
Responsibilities
Control the behaviour of children at crossing areas
Comply with the Education Authority’s official booklet of “Instructions to School Crossing Patrols”
Comply with the Health and Safety at Work (NI) order 1978, Acts of Parliament, Statutory Instruments and Regulations, and Codes of Practice
Identify, evaluate and secure outstanding PC and console publishing opportunities for Spicy Koala.
Compensation
Compensation. We pay based on qualifications, experience, and fit for the role. We provide an allowance to purchase your own device or equipment and offer variable compensation through our annual bonus program.
Responsibilities
Identify and source exceptional PC and console games through industry networks, events, direct relationships and digital channels
Build a strong pipeline of opportunities, developing relationships with independent developers, studios and industry contacts
Evaluate creative and commercial potential, assessing gameplay, core loops, depth, replayability, accessibility, audience appeal, differentiation and competitive positioning
Drive evaluation and signing by reviewing pitches, prototypes and playable builds, producing structured assessments and presenting recommendations internally
Coordinate due diligence, lead or support negotiations with prospective publishing partners, and maintain developer relationships throughout the process
The Catering Manager is responsible for the efficient day-to-day management of the kitchen, providing a quality catering service to children, young people, and staff.
Responsibilities
Execute skilled cooking activities and innovation connected to the full range of menu provisions
Organise and supervise all aspects of food service, including service points and the transportation of meals
Manage dining centre kitchens and the production kitchen
Follow EA policies and procedures for safe cooking and food service
Ensure awareness of all allergen and special dietary requirements