Referso Jobs

Catering Manager

Compass Group · Posted Nov 4, 2026

Open

Boston, Massachusetts, United States
$65K–$75K per year
2+ years

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Catering Manager

Compass Group · Posted Nov 4, 2026

Open

Boston, Massachusetts, United States
$65K–$75K per year
2+ years

Apply with Referso

Manager, Maintenance - 2nd shift

AB Volvo (Volvo Group) · Posted Nov 11, 2026

Open

Hagerstown, Maryland, United States
Manager
$96K–$119K per year
5+ years

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Lead the maintenance organization at the Hagerstown plant, ensuring safety, quality, delivery, and financial targets while driving continuous improvement and employee development.

Compensation

For this position, the base pay is set at $96,000 - $118,500 annually, and where applicable, bonus eligible.

Responsibilities

Manage the maintenance organization against safety, quality, delivery and financial targets
Lead and coach the maintenance team
Implement Volvo Production System (VPS) and standardized ways of working
Own team development, UAW relations, project follow up, midterm roadmap and policy deployment
Ensure safety, quality, delivery, continuous improvement, environment, people development and cost control

Requirements

Associate's Degree in a relevant field
Bachelor's Degree preferred
Nice to have: Bachelor's Degree
Nice to have: lean manufacturing
Nice to have: unionized environment

Skills

maintenance organization safety quality delivery financial targets

Senior Home & Investment Lending Manager

ANZ Banking Group Limited · Posted Nov 10, 2026

Open

Sydney, New South Wales, Australia
Hybrid
Full-time · Senior

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Support customers to save for, buy, and own their own home or investment property by building relationships and coaching them through the home loan journey.

Responsibilities

Support customers to save for, buy, and own their own home or investment property
Build strong relationships with customers to coach them through the home loan journey
Deliver exceptional customer experience
Build own lending capability with great training and development opportunities
Gain transferrable lending skills

Skills

residential lending retail banking sales role experience financial targets stakeholder engagement relationship building financial savvy digital solutions communication skills

Product Manager

TransUnion · Posted Nov 9, 2026

Open

Leeds, England, United Kingdom
Hybrid
Full-time

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Product Managers are experts in the different market leading product lines that TransUnion offer, responsible for driving revenue growth through the creation and delivery of quality products and effective sales enablement.

Compensation

excellent salary and bonus scheme or commission scheme (if joining our sales teams)

Responsibilities

Make the case for new product lines and enhancements based on commercial need.
Ensure product roadmaps reflect market, client challenges, competitive landscape and sales requirements and that costs are accurately assessed and monitored.
Prioritise resources across the product line, balancing the conflicting requirements of different product and markets, and business and technical priorities where necessary.
Main interface between Product Development and line of business and the market – ensure product strategy and roadmaps are communicated.
Uses best practices and knowledge of internal and external business issues to improve products/services or processes.

Skills

product management sales enablement financial targets forecasting budgeting

GENERAL MANAGER

Compass Group · Posted Nov 9, 2026

Open

Poughkeepsie, New York, United States
On-site
Full-time · Manager
$85K–$95K per year
8–10 years

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Lead the dining experience for a corporate dining account, running it to budget, exceeding client expectations, and building a team. Act as the face of hospitality and trusted partner to the client.

Compensation

$85000 - $95000 / yr

Responsibilities

Lead, coach, and develop your team through meetings, reviews, and training, and promote professional growth at every level
Build strong relationships with employees, guests, your client, and other departments
Own the financials: sales and P&L reporting, annual budgets, cash handling, and trend analysis
Manage food cost without compromising quality, including purchasing and inventory controls
Plan menus in partnership with your chefs

Requirements

Bachelor’s degree preferred
Nice to have: ServSafe certification
Nice to have: Department of Health certification

Skills

upscale food service experience catering experience personnel management hiring supervision

General Manager

WSH Group · Posted Nov 9, 2026

Open

London, England, United Kingdom
Manager

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Lead and manage the day‑to‑day operations of the business, ensuring high standards of service, food quality and customer satisfaction while driving financial performance and team development.

Responsibilities

Lead and manage day‑to‑day operations
Take full accountability for financial performance
Recruit, train, develop and inspire team members
Create a positive, inclusive and high‑performing team culture
Monitor and drive key performance indicators

Skills

General Manager Operations Manager Senior Management Budget management Financial targets Leadership People management Recruitment Team development Profit and loss management

Bar & Restaurant Manager

AccorHotel · Posted Nov 9, 2026

Open

Vancouver, British Columbia, Canada
Full-time · Manager
$70K–$72K per year
3+ years

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Lead the daily operations of ARC Restaurant and Lounge, as well as In Room Dining operations, ensuring consistent service, food, beverage, and presentation standards.

Compensation

Competitive annual salary commensurate with experience. Salary range $70,000.00 - $72,000.00 annually

Responsibilities

Lead the daily operations of ARC Restaurant and Lounge and In Room Dining
Support the F&B Division in achieving financial, operational, colleague engagement, and guest experience goals
Oversee bar operation including cocktail development, purchasing, inventory, beverage costs, quality control, and colleague training
Analyze sales, menu performance, operating expenses to identify revenue and profitability opportunities
Create and execute effective promotions, events, partnerships, pricing strategies, and beverage activations

Requirements

Bachelor’s degree in hospitality management, business, or a related field
Nice to have: sommelier designation
Nice to have: recognized wine certification
Nice to have: Serving It Right certification

Skills

management experience in luxury hotel or premium restaurant cocktail and bar management

Catering Manager

Catering Manager

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Requirements

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Manager, Maintenance - 2nd shift

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Senior Home & Investment Lending Manager

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Product Manager

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GENERAL MANAGER

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General Manager

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Bar & Restaurant Manager

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Financial targets jobs

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