Line cook responsible for preparing food items and meals for hotel restaurant and catering functions, managing food cost, inventory, and safety standards.
Responsibilities
Plan and prepare various food items and meals for hotel restaurant and catering functions
Understand food cost and portion control
Assist with quality and presentation issues, cleanliness and organization of the kitchen and the restaurant
Accommodate guests’ special requests
Maintain clean work area, practicing “clean as you go” policy
The Assistant Store Manager is responsible for all facets of the operation for the assigned shift of a Papa Murphy’s store while continually promoting a culture that embraces the company’s core values of Quality, Service, Integrity, and Team Work.
Compensation
Wage is based on experience and bi-weekly tip pooling system with an average of additional $2-$5 an hour.($17.13-$22 p/hr plus tips)
Responsibilities
Exhibit readiness to take responsibility of a shift by wearing a clean, wrinkle-free, uniform and showing up at the assigned time.
Complete all daily and weekly store paperwork including, Weekly Sales Reports (WSR), inventory and labor breakdown reports.
Travel to bank to purchase change and pick up deposit bags.
Place and receive food and beverage orders.
Train team members in all positions in the store.
Requirements
High school diploma or general education degree (GED) required.
The Assistant Store Manager is responsible for all facets of the operation for the assigned shift of a Papa Murphy’s store while continually promoting a culture that embraces the company’s core values of Quality, Service, Integrity, and Team Work.
Compensation
Wage is based on experience and bi-weekly tip pooling system with an average of additional $2-$5 an hour.($17.13-$22 p/hr plus tips)
Responsibilities
Exhibit readiness to take responsibility of a shift by wearing a clean, wrinkle-free, uniform and showing up at the assigned time.
Complete all daily and weekly store paperwork including, Weekly Sales Reports (WSR), inventory and labor breakdown reports.
Travel to bank to purchase change and pick up deposit bags.
Place and receive food and beverage orders.
Train team members in all positions in the store.
Requirements
High school diploma or general education degree (GED) required.
The Assistant Store Manager is responsible for all facets of the operation for the assigned shift of a Papa Murphy’s store while continually promoting a culture that embraces the company’s core values of Quality, Service, Integrity, and Team Work.
Compensation
Wage is based on experience and bi-weekly tip pooling system with an average of additional $2-$5 an hour.($17.13-$22 p/hr plus tips)
Responsibilities
Exhibit readiness to take responsibility of a shift by wearing a clean, wrinkle-free, uniform and showing up at the assigned time.
Complete all daily and weekly store paperwork including, Weekly Sales Reports (WSR), inventory and labor breakdown reports.
Travel to bank to purchase change and pick up deposit bags.
Place and receive food and beverage orders.
Train team members in all positions in the store.
Requirements
High school diploma or general education degree (GED)
Assist the General Manager in running a fast‑casual restaurant, overseeing P&L, scheduling, staff training, and ensuring compliance with health and safety standards.
Assist the manager with food/meal preparation, maintain cash receipts and meal records, and uphold high standards of quality in food production, sanitation, and kitchen safety practices.
Responsibilities
Prepare quality food and baked goods according to a planned menu
Prepare a daily report that verifies transactions
Understand what is inclusive of a meal
Ensure storage of food in an accurate and sanitary manner
Serve food according to meal schedules, department policies and procedures
Assistant Store Manager responsible for all facets of store operations during assigned shift, promoting company values and ensuring customer service excellence.
Responsibilities
Exhibit readiness to take responsibility of a shift by wearing a clean, wrinkle-free uniform and showing up at the assigned time
Complete all daily and weekly store paperwork including Weekly Sales Reports, inventory and labor breakdown reports
Travel to bank to purchase change and pick up deposit bags
Place and receive food and beverage orders
Train team members in all positions in the store
Requirements
High school diploma or general education degree (GED)
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