Prepares various banquet menu items as directed by Banquet event orders (BEOs). Assists with Banquet plate-up and working actions stations. Responsible for set-up and breakdown of plating and action station areas. Responsible for maintenance of Banquet Kitchen.
Responsibilities
Prepare selected food as directed in accordance with Company recipes
Performs all basic cooking skills including preparation of soups, sauces, stocks, frying, and broiling
Prepare all varieties of meat including veal, pork, beef, lamb, poultry, game and seafood
Safely uses all equipment associated with the position, including but not limited to choppers, slicers, mixers, and grinders
Assists all stations and respective lines as necessary
Prepare meals and nourishments using standardized recipes for regular and therapeutic diets, paying special attention to appearance, while providing oversight to the dietary aide position.
Compensation
$16.00/hr
Responsibilities
Prepare meals and nourishments using standardized recipes for regular and therapeutic diets
Adhere to regulations and company policies regarding diets, food preparation standards, and infection control
Provide oversight to the dietary aide position during the shift
Receive and inspect food deliveries for accuracy and quality
The Dietary Aide performs dining service functions in a skilled nursing and assisted living memory care residential setting, assisting residents with food choices, preparing meals, maintaining cleanliness, and ensuring compliance with safety and infection control protocols.
Compensation
Pay grade: 06, $15.00/hour to $21.00/hour.
Responsibilities
Assists residents with food and beverage choices
Prepares meals, beverages, and other food items
Sets tables, refills condiments, washes and folds clothing protectors
Prepare and cook meals for adolescents in a residential treatment facility, ensuring compliance with dietary guidelines and safety protocols.
Compensation
$15/hr
Responsibilities
Prepare meals in compliance with established dietary guidelines, nutritional standards, and specialty needs.
Collaborate with dietitians and healthcare providers to tailor meals for the medical and behavioral needs of patients, particularly adolescents.
Serve meals promptly, ensuring proper portioning presentations, and a positive dining experience for patients.
Maintain a clean and organized kitchen environment, adhering to all health, safety, and sanitation regulations, including safe food handling practices.
Monitor food supply levels, assist with ordering, and restock ingredients as needed.
Requirements
High School Diploma or equivalent
Nice to have: Experience in a mental health setting
Nice to have: Knowledge of child/adolescent growth and development
Prepare meals and nourishments using standardized recipes for regular and therapeutic diets, oversee dietary aides, and ensure food quality and safety.
Compensation
$17.25-$18.25/hr
Responsibilities
Prepare meals and nourishments using standardized recipes for regular and therapeutic diets
Adhere to regulations and company policies regarding diets, food preparation standards, and infection control
Provide oversight to the dietary aide position during your shift
Receive and inspect food deliveries for accuracy and quality
The Dietary Aide performs a variety of dining service functions in serving and maintaining clean, sanitary, and organized conditions of kitchen, dining areas, facilities, and equipment within the skilled nursing and assisted living memory care residential areas; May assist in some aspects of food preparation
Compensation
Pay grade: 06, $15.00/hour to $21.00/hour.
Responsibilities
Assists residents with making appropriate food and beverage choices while ensuring options offered meet their dietary restrictions/orders, including being attentive to food allergies and sensitivities
Performs defined work routines using various dining service utensils, supplies, and equipment as assigned
Assists with all aspects of dining service set-up, including preparing meals, beverages, and other food items, ensuring all foods are served at proper temperatures and on time
Prepares dining room(s) for next meal service; Sets tables, refills condiments, washes and folds clothing protectors
Assists with all aspects of clean-up to ensure all dining service areas are maintained in accordance with policies and standards by completing daily cleaning duties, bussing tables, sweeping, mopping, washing dishes, removing trash, stocking and storing items correctly, and keeping all dining service work areas clean
Assist residents with food and beverage choices, prepare meals, maintain dining areas, and ensure compliance with safety and sanitation standards in a skilled nursing and assisted living setting.
Compensation
Pay grade: 06, $15.00/hour to $21.00/hour.
Responsibilities
Assists residents with making appropriate food and beverage choices while ensuring options offered meet their dietary restrictions/orders
Performs defined work routines using various dining service utensils, supplies, and equipment as assigned
Assists with all aspects of dining service set-up, including preparing meals, beverages, and other food items
Prepares dining room(s) for next meal service; sets tables, refills condiments, washes and folds clothing protectors
Assists with all aspects of clean-up to ensure all dining service areas are maintained in accordance with policies and standards
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