Referso Jobs

Implements the monthly schedule of activities, including reading programs, special activities, field trips, mindfulness activities, etc.
Prepares for daily activities and leads small group learning sessions including targeted literacy interventions.
Monitors and regularly reports absences to ensure only active participants are enrolled in the program; escalates absence concerns when appropriate with the family and site coordinator.
Performs CACFP child nutrition duties per state and federal guidelines including following the menu, serving snacks and meals during serving window and properly documenting meal counts and submit to site coordinator weekly.
Supports youth participation in literacy-based programming and testing according to YWCA standards.

Requirements

High School Diploma
GED
Associate’s Degree in Early Childhood Development, Elementary Education, Social Work, Recreation, Sociology, Human Services or equivalent education
Nice to have: Associate’s Degree

Skills

communication

Lead Teacher PRN Lincoln Learning

HonorHealth · Posted Sep 18, 2026

Open

Phoenix, Arizona, United States
1+ years

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Responsibilities

Manage classroom operations
Coordinate care and education of children
Supervise teachers, assistants, interns, and volunteers
Ensure compliance with NAEYC, CACFP, ADHS, and MCHD regulations

Requirements

Bachelor's Degree in Early Childhood Education, Child Development, or related field
High School Diploma or GED
Associate's Degree in Early Childhood Education, Child Development, or related field
Child Development Associate (CDA) certification
Early Childhood Certificate

Skills

Curriculum planning Child development assessment Classroom management Compliance with NAEYC, CACFP, ADHS, MCHD Communication with parents Safety and sanitation

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Kitchen Staff

Opaa! · Posted Nov 6, 2026

Open

Perry, Kansas, United States

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Prepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions within the kitchen.

Responsibilities

Assist with the set-up of serving lines daily
Operate slicers, mixers, grinders, and other equipment with proper certification
Keep work areas neat, clean, and organized
Clean kitchen and cafeteria areas including equipment and dishes
Keep inventory stock organized and practice FIFO procedures

Requirements

High School Diploma
GED

Skills

Food safety HACCP HHFKA CACFP inventory management equipment operation Dishwasher Steamer/Kettle Mixer Oven Stove Fryers Slicer Thermometers Gauges Knives Box Cutters

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Kitchen Manager

Opaa! · Posted Nov 6, 2026

Open

Pryor, Oklahoma, United States

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The Kitchen Manager directs day‑to‑day kitchen operations, ensuring quality, safety, and compliance with regulations and company standards.

Responsibilities

Monitor food and food preparation to maintain quality standards
Promote customer service by investigating and resolving food quality and service complaints
Coordinate preparation and daily transportation of meals to satellite buildings
Conduct daily safety and production meetings with kitchen staff
Supervise kitchen staff and delegate workflow

Requirements

High School Diploma
GED

Skills

Food preparation Food safety HACCP HHFKA CACFP Meal planning Inventory management Timekeeping ADP Boss software Dishwasher Steamer/Kettle Mixer Oven Stove Fryers Slicer

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CACFP jobs

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